Israeli Cooking Class at Dan Gourmet with Taste of Israel Food Tour in Tel Aviv (כיתת בישול ישראלית)
Israeli Cooking Class at Dan Gourmet with Taste of Israel Food Tour in Tel Aviv. In the kitchen we learned how to make Lahmabiajin (Lahmacun), Tahini and charred eggplant with garlic and lemon. Some of the ingredients we used were flour, olive oil, parsley, lamb, tahini, onion, citric acid, garlic and lemon juice. The head chef in the kitchen was an excellent instructor: skilled, passionate and patient.
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Although we're not good cooks we enjoyed learning how to make many of these dishes common throughout The Middle East, the Mediterranean and Northern Africa.
כיתת בישול ישראלית בדן גורמה עם טעם של ישראל מזון סיור בתל אביב
במטבח שלמדנו איך לעשות Lahmabiajin (Lahmacun), טחינה וחציל חרוך עם שום ולימון.
חלק מן החומרים שבם השתמשו היה קמח, שמן זית, פטרוזיליה, כבש, טחינה, בצל, חומצת לימון, שום ומיץ לימון.
השף הראשי במטבח היה מדריכה מעולה: מיומנת, נלהבת וסבלנית.
למרות שאנחנו לא מבשלים טובים נהנינו ללמוד איך לעשות רבים מהכלים האלה נפוצים בכל רחבי המזרח התיכון, הים התיכון וצפון אפריקה.
فئة الطبخ الاسرائيلي في دان جورميه مع الذوق إسرائيل الأغذية جولة في تل أبيب
في المطبخ تعلمنا كيفية جعل Lahmabiajin (Lahmacun)، والطحينة ومتفحمة الباذنجان مع الثوم والليمون.
وكانت بعض العناصر التي استخدمناها الطحين وزيت الزيتون والبقدونس، والضأن، والطحينة، والبصل، وحامض الستريك، والثوم وعصير الليمون.
وكان رئيس الطباخين في المطبخ مدرب ممتاز: المهرة، وعاطفي والمريض.
على الرغم من أننا لسنا طهاة جيدة استمتعنا تعلم كيفية جعل العديد من هذه الأطباق الشائعة في جميع أنحاء الشرق الأوسط والبحر المتوسط وشمال أفريقيا.
So today we are at Dan Gourmet here in Tel Aviv. We are going to be taking a cooking class and it is starting.
We add some sugar and this is the mixing method. Everything goes together.
I've got my apron on and I'm ready to cook.
So what are you doing now? I've been put in charge of flipping eggplants.
So we're trying some tahini now. And apparently we're going to be using that for the meat. It's really tangy. Delicious. What's it made of? Sesame seed paste.
Some nice tahini. This is our version of pizza.
You're struggling Sam. What's happening right now. I'm the worst cook in the kitchen. You need some flour.
Here I've got Lahmacun. Hopefully I pronounced it properly. It's got lamb and tahini. Oh, it's going to be good. It's like Israeli pizza. Hahaha. Delicious.
Lahmacun. This one is a little toasted. We forgot it in the oven. So, extra crispy. Mmmmm. That's really good. Can you taste the tahini? You can really taste the lamb. That's my favorite part. The lamb meat. Mmmmmm.
So we have our charred eggplant with tahini ready to be devoured.
So it's picnic time. What are you carrying? This is just for me. Just kidding. What is everyone else eating? What is everyone else having?
So here is the fruit of our labors. We've got a nice little picnic feast. Let's check that out. Oooh!
And a beautiful patio setting.
So that concludes our cooking class at Dan Gourmet. We've been here for two and a half hours just cooking and eating and trying everything we've made so we are stuffed and hopefully we'll get to try some of these recipes eventually once we have a kitchen of our own.
This is part of our Travel in Israel series. We're making a series of videos showcasing Israeli culture, Israeli arts, Israeli foods, Israeli cuisine, Jewish religion and Israeli people.
Proudly presented by: , , & ,
All photos and video taken by Samuel Jeffery (Nomadic Samuel) and Audrey Bergner (That Backpacker).
This video features the song 'Mr. Pink' from Topher Mohr & Alex Alena available under a Creative Commons Attribution-Commercial license.
TEL AVIV STREET FOOD | Arabic Street Food + Hummus HEAVEN - Middle Eastern + Israeli Food in Israel
HUMMUS HEAVEN in Tel Aviv + ARABIC STREET FOOD
The price for the CARMEL MARKET STREET FOOD TOUR: $90 USD per person. We personally paid for all the food in this video.
Delicious Israel Food Tours & Cooking Classes:
Email: info@deliciousisrael.com
Tel Aviv is a bustling, young city with a food scene heavily influenced by the countries that surround it, as well as a focus of vegetarian/vegan food. In this episode, we partnered with Delicious Israel to learn about the origin of the food, the fresh ingredients used and the best places to find them. Inbal, the founder of Delicious Israel, showed us all around the Carmel Market, and located some AWESOME street food & hidden gems inside. Thank you Inbal and Delicious Israel! To connect with the DELICIOUS ISRAEL team and arrange your food tour, click the links below:
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We started our day with Sabich for breakfast, a very popular street food you can eat almost any time of the day (so healthy!), and then a Turkish dessert, Malebi with Arabic coffee. Then, we enter the Carmel Market to sample some local spices and enjoy two types of hummus. Next, Inbal takes us to a local kitchen to eat Yemini food, a bread that is fried with egg and with hummus and zhug (SPICY!). We then try Syrian cookies, and stopped by a stall making fresh pitas. We end the day with a fresh, street-side falafel. All food featured in this video was paid for in full by us.
#TELAVIV #STREETFOOD #CHOPSTICKTRAVEL
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Hey there, we’re Luke Martin and Sabrina Davidson with chopsticktravel.com ! We’re on a journey to document the BEST Street Food around the world! Chopstick Travels began in Taiwan, where we frequent the best Street Food stands everywhere from Taipei to Kaohsiung. Not only do we feast on amazing street food in Taiwan, but our food focused travels take us on Street Food missions trying unique foods around the world! We've eaten Street Food in Japan, Street Food in Malaysia, Street Food in Korea, Street Food in India and many more! I post 2 times a week mostly food, some travel. Street Food tours around the world and the most unique dishes we can find in all kinds of hole-in-the-wall restaurants. Stay updated for my latest video VIA our Facebook page and Instagram! Always remember that the best part of travel is immersing yourself in the local culture, and no where better can you immerse yourself than into the Street Food!
Tel Aviv Street Food 2019
Eating Israeli Street Food and Arabic Street Food touring around Jaffa - Tel Aviv, Israel
Eating Israeli Street Food and Arabic Street Food touring around Jaffa - Tel Aviv, Israel
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So today is our first morning in Israel. It is our first time in the Middle East and we're super excited. And to start things off we're going to be doing a food tour around Jaffa. Where we're just going to try lots of traditional Israeli dishes. Now Sam and I aren't very familiar with Israeli food. Like we know Hummus and Shakshouka. And baklava. So we're excited to try some new dishes and see what we like and see what we don't like. So enjoy!
Jews and Muslims argue over the best hummus. He's Muslim. I think he's making a great hummus. But don't quote me. Don't quote me. How to buy hummus. So I'm going to do. I'm going to be lucky. I'm going to do the first one. Okay. So there is a few methods. We can argue on that. But basically that's what I do. Don't kill me in here. I do this. You basically do this. You just. Sorry, I'm not going to be very methodical. Mmmmm, that's good. That's how I eat it as well. It's so tasty. Happy dance at the end.
So hummus taste test. I love hummus. I'm know I'm going to like this. Do you like spicy food?
Big massive amounts of it.
How is that? Hummus in Israel?
We believe in double dipping in Israel, okay?
So much flavor. Wow! Wonderful :)
And you're allowed to double dip I just heard. Even better!
I'm going to grab a big chunk. Some chickpeas in there. No holding back.
MMMM, yeah. Isn't that good? Isn't that amazing?
It's really creamy and smooth. I'm going to double dip.
Breaking bread. So what are you going to be trying? We're trying Shakshouka next. It's a mixture of tomatoes, peppers and some egg. So let's have a taste. I'm not entirely sure how to do this.
Just dip it! Grab some. There you go. This is hot.
I'm going to burn myself.
Mmmmm, how is it? That's some tomatoe-ey goodness! That's really nice.
Okay, say couscous taste test. Lots of vegetables. It's really good and light. Also very flavorful as well.
Hummus
תל אביב, ישראל - ישראלי הופעות אוכל רחוב ערבית אוכל רחוב יפו וסביב אכילה
מטבח ישראלי
מזון בישראל
אוכל רחוב ישראלי
מטבח ערבי
ערבית רחוב מזון
חומוס
Looks like a pastry stuffed with cheese and some sesame seeds on top. It's super hot. Owe! You can kind of see the cheese there. Mmmmm. Oh yeah, you can.
I really like the cheese. Is it salty? It is salty. I don't know if it is feta or what. Cottage cheese? Either way it's really good.
Alright, so I am trying something called malabi. It's a dessert.
It's sweet like a pudding but it's consistency is a bit like jello. really delicious. Really really sweet. It has a syrup and sugar on top. Yeah, it's really really sweet.
With shredded coconut.
Really? More dessert? This is so good. So you are having? kanafeh. It's warm. like a pudding. With sugary hairs on the outside. I don't even know how to describe it. It's just really nice.
So the food tour was amazing. We got to try so many different kinds of foods. We were actually full early on but the food was just so good that we kept eating, eating and eating. And I got introduced to some new kinds of desserts that I had never tried before they were really sweet and really delicious.
This is part of our Travel in Israel series. We're making a series of videos showcasing Israeli culture, Israeli arts, Israeli foods, Israeli cuisine, Jewish religion and Israeli people.
Proudly presented by: , , &
All photos and video taken by Samuel Jeffery (Nomadic Samuel) and Audrey Bergner (That Backpacker).
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Nazareth Food Cooking Class! We learn to cook Palestinian food in Israel! This Freekeh Chicken recipe is delicious! Make it at home using this recipe:
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Delicious Israel's Tel Aviv Food Tour with Inbal Baum
After nearly a month in Israel the thing that blew us away the most (besides the beauty and history) was the food. We had no idea Israel food was so deliicous. So when we had the opportunity to do a food tour with Inbal Baum of Delicous Israel we had to,
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Israeli Cooking Workshop with Abraham Hostel Tours in Tel Aviv
Jump into Mediterranean cuisine with our shakshuka-making culinary workshop! Bring yourself and a friend, learn how to make this oven-roasted tomato-based egg dish, and sit down to a healthy, flavorful, and tasty meal for only 45 NIS.
Food!!! Where we ate in Tel Aviv, Israel!
Follow us as we share with you some of the places that we ate in Tel Aviv, Israel!
Useful information about the places we've had our meals:
1) Bell Cafe
Address: Kikar Kdumim 10, Tel Aviv-Yafo, Israel
Opening hours: 9.00am - 11.00pm (closed on Wednesday)
2) Bar Ochel
Address: HaCarmel St. 38, Tel Aviv-Yafo, Israel (located within Shuk Hacarmel aka Carmel Market)
3) Abu Hassan
Address: Ha-Dolfin St. 1, Tel Aviv-Yafo, Israel
Opening hours: 8.00am - 3.00pm (closed on Saturday)
JERUSALEM STREET FOOD!!! GIANT 24-HOUR FOOD TOUR in OLD JERUSALEM!
This is the ultimate 24 hour Food tour of the best street food in old Jerusalem! In this video I went on a mission to discover the best Arabic street food, Jewish food, and Palestinian food! Follow me on Instagram to be included in the videos:
Enjoy this video and let me know if you have any food recommendations to make this the best food review of Jerusalem possible!
The places I went:
1: Al-Baik: close to entrance of damascus gate jerusalem
Get: Arabic Coffee
2: Ramanda: Al-Khanqua St 39
Get: Best hummus and falafel
3: Old Jerusalem market
Get: arabic street food pizza (its around the market)
4: Al Ayed Restaurant: 2 Ha-Nevi'im, Jerusalem 9720301, Israel
Get: makloubeh or Palestinian qedra
5: Mahane Yehuda Market
Get: Kanafeh
6: Arikha Sabikh: Agripas St 83, Jerusalem, Israel
Get: The Sabich
7: Old Jerusalem market
Get: Shakshouka
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The Ultimate JERUSALEM FOOD TOUR + Attractions - Palestinian Food and Israeli Food in Old Jerusalem!
Join us on the ultimate Jerusalem food tour!
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There are few cities in the world that can compare to Jerusalem in terms of ancient history and religious significance. It’s one of the most fascinating cities in the world, and it’s a city that I’ve wanted to visit my entire life. Finally, along with my friend David ( and Rafram, we explored Jerusalem to discover the food treasures the city has to offer - and let me tell you, you’ll find some incredibly delicious food in Jerusalem!
We started off the Jerusalem food tour by first walking around East Jerusalem and starting with the best plate of hummus I’ve ever had. We then toured around Old Jerusalem, and enjoyed some incredible Palestinian food kebabs cooked by an incredible man who cooked with serious love and passion. Another highlight in Jerusalem was the mutabak, a thin pastry stuffed with cheese and baked.
After eating our way through Old Jerusalem, we then headed into West Jerusalem and went to lunch at an Israeli Jewish restaurant serving a mix of amazing dishes. The food was home-cooked in style, and absolutely sensation. A few more snacks and sightseeing throughout the afternoon, and that brought us all the way to dinner where David had made reservations to eat at one of the hottest restaurants in Jerusalem, Machneyuda Restaurant. It was quite an experience, and an amazing meal and lively atmosphere to wrap up this ultimate Jerusalem food tour.
Here’s all the food and places included in this Palestinian food and Israeli food tour of Jerusalem:
Hummus Acramawi
Price - 20 ILS ($5.57) per plate
Almond juice - 3.90 ILS ($1.09)
Al-shuala Grill Restaurant
Shawarma - 26 ILS ($7.26)
Al Baghdadi Kabab
Palestinian kebabs
Total price - 100 ILS ($27.89)
Zalatimo Sweets
Mutabak
Price - 30 ILS ($8.37) each
Peaches - 10 for 1 kg
Plums - 10 for 1 kg
Fruit - 10 ILS ($2.76) per kg.
Mahane Yehuda Market
Azura Restaurant
Total price - 400 ILS ($111.55)
Western Wall (Wailing Wall)
Western Wall Tunnel
Price - 35 ILS ($9.76) per person
Dome of the Rock
Mount of Olives
Machneyuda Restaurant
Total price - 700 ILS ($195.21)
It was a lot of food in a single day, but it was one of the greatest food and learning days that I’ve ever had in my life. The generosity of the people we connected with, paired with the food, was truly a memorable experience in Jerusalem.
Thank you again to David ( and Rafram for showing me some of the best food in Jerusalem!
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STREET FOOD in TEL AVIV!!! Ultimate 24-HOUR FOOD TOUR of MIDDLE EASTERN FOOD!
The Ultimate 24 HOUR STREET FOOD TOUR of Tel Aviv full of Kebab's, hummus and much more! In this video we discover the best street food ranging from Arabic street food, to Palestinian food to Middle Eastern Jewish food,! Follow me on Instagram to be included in the videos:
Enjoy this video and let me know if you have any food recommendations to make this the best food review possible!
The places I went:
1: Druze pita - Carmel Market
2: Falafel - Carmel Market
3: Ice Cream - Carmel Market
4: Arais at M25 ( that kind of street food pizza thing aha)
5: The KING of KEBABS! Get the kebab and veal at Jasmino
6: Best hummus at Carmel Market
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ULTIMATE STREET FOOD TOUR OF JERUSALEM - Eitan Explores Israel (E:1) | Eitan Bernath
On this new series, Eitan Explores Israel, watch me on my first trip to Israel! I had the most amazing trip full of lots of good food and fun! In this first episode, I am flying to Israel then eating ALL the street food and visiting the Kotel. Stay tuned for four more awesome videos of my trip every Thursday.
Ishtabach -
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Breakfast in Israel: A Legend in its Own Mealtime
Breakfast in an Israeli hotel or restaurant is unparalleled. The range of foods on offer, the freshness of local produce and the tempting presentation combine to create a morning meal that is unlike any other country. Don’t rush your first morning on vacation in Israel; give yourself time to fully appreciate the experience of an Israeli breakfast. Fresher, tastier and with more options - it’s breakfast, but not as you know it.
Visit us on goisrael.com
Touring Israel: Market Tour and Cooking Workshop
One of our most popular premium activities - join chef Tali Friedman as she takes you on a tour of the Mahane Yehuda Market followed by a cooking workshop in her studio and one of the best meals you will ever eat!
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INCREDIBLE STREET FOOD in JERUSALEM (top 9 must eats)
Israel is a pretty complicated place, but we are pretty sure that there is one thing we can all agree on, and that is FOOD :) Today we made it our goal to try the tastiest foods that Jerusalem has to offer! ✈️ We created FareDrop to help you score super cheap international flights! Try it for free and get flight deals up to 80% off ➡️ ⬅️
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Travel vlog 678 | Country #96/100 | #Jerusalem, #Israel | Filmed November 2019
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Originally from Nashville, Tennessee, we got married June 2013 and quickly caught the #travel bug! We started “travel hacking” & finally decided we wanted to travel for one year. After 2 years of saving $ and over 2 million miles and points, we sold our cars and apartment and left home January 10, 2016. We started this #travelvlog to share our experiences with friends and family, then decided we really liked vlogging and traveling! So we extended our 1 year trip to now FOUR years :) Now we have a goal of traveling to 100 countries before 2020! We are incredibly thankful to do something we love every day. :)
Mashya: Israeli Flavor With a High-End Touch
Located at the Mendeli Street Hotel and just a minute’s walk from the beach, Mashya is a dining and architectural gem.
Chef Yossi Shitrit's cooking is inspired from fresh, local ingredients, producing an Israeli flavor with a high-end finish.
The spacious interior is flooded with natural light and the atmosphere is welcoming and pleasant.
From the beautiful plant covered wall to the sophisticated bar, Mashya puts an effort into the design almost as much as it does on the food.
Don’t miss out on the breakfast buffet served every morning. The fine selection of salads, cheese, smoked fish, egg dishes, freshly baked pastries gives you the most luxurious buffet you could ask for to start your day in Tel Aviv.
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A Tour of Carmel Market Tel Aviv, Isreal - Steven Heap
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Israeli Cuisine and Arabic Street Food in Israel
Coming to Israel and participating in Taste of Israel was one of the top highlights for us in 2013. Having experienced eating hummus, shakshouka and falafel, I already knew I would love Israeli food; however, I was keen to expand the scope of food to extend to as many different Israeli dishes and Arabic food as I possibly could handle. The following is a list of some of my favorite Israeli Cuisine and Arabic Street food I had the privilege to sample while traveling in Israel.
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1) Tour of Jaffa
While touring around Jaffa we had the opportunity to sample hummus, shakshouka, kanafeh, malabi and couscous just to name a few. We just kept eating and eating and eating. I thought I was going to eventually explode but in a good way ;)
2) Druze Lunch
One of the top meals we had in Israel was a traditional Druze feast. Some of the standout dishes included olives, kebabs, cabbage, spiced chicken and rice.
3) Cooking class at Dan Gourmet in Tel Aviv
Learning how to cook Israeli food and Arabic cuisine was an incredible experience. We had the opportunity to make tahini, sesame paste, Lahmacun, eggplant and lamb.
4) Dinner at Haifa University
For dinner one evening we joined a group of University students from Haifa to whip up a communal feast. Some of the ingredients we used to make salads and mains included carrots, fresh mint, walnut and parsley. Using copious amounts of lemon, eggplant and garlic we created all of our food from scratch. One of my favorites was Tabbouleh.
5) Krembo Chocolate Pie
Eating a krembo is an art form! Are you a topper? Or do you attack from the bottom? This Israeli chocolate snack is a delicious treat any time of day.
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All photos and video taken by Samuel Jeffery (Nomadic Samuel) and Audrey Bergner (That Backpacker).
Eating Israeli Local Foods inside the Supermarket and grocery shopping Tour //(Travel Diary 5)
Eating Israeli Local Foods inside the Supermarket (Yokhananof) and grocery shopping Tour //(Travel Diary 5)
72 Hours in Israel | Eating & Exploring Jerusalem & Tel Aviv
We spent 72 hours in Israel exploring Jerusalem and Tel Aviv, it was wild & and the food was UNREAL.
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Iz Harris is a travel journalist and producer based in Washington DC. She is the host and creator behind Eater’s show, Travel, Eat, Repeat and a full-time vlogger on Youtube. She, her husband, and their two small children spend most of the year traveling the globe and documenting it to share.
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