Chinese Street Food Tour in Shanghai, China | Street Food in China BEST Seafood
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Chinese Street Food Shanghai - Chinese Street Food - Street Food China
Chinese street food and Chinese Food in China is incredibly delicious! So I flew to Shanghai, China and have been eating street food, noodles, and dumplings non-stop. Best Street Food to try! The Chinese food is so good in Shanghai! I've eaten street food in Bejing, street food in Chengdu, street food in Xi’an, street food in Guangzhou, and now, street food in Shanghai. A lot of the street food in Shanghai is similar to other street food in China. You can find some unique Shanghai street food specialties here, like xiaolongbao (soup dumplings), shengjianbao (pan fried dumplings), seafood on the street, and some delicious noodles as well. You can also enjoy countless other street foods in Shanghai, many featured in this video.
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The street food in Shanghai was so delicious. The restaurant food and special Chinese cuisine was also very nice! I had some amazing Chinese sesame paste noodles that were to die for!
Here are the locations for the Chinese street food and Chinese restaurants in Shanghai that I tried:
1) 00:34 Breakfast Street dà bǐng or shāobǐng, (大饼, 烧饼)- The “Big Cake” - served in sweet or salty versions.
Restaurant Name: Aihua eatery 爱华饭店 Ài huá fàndiànWūlǔmùqí zhōnglù 296 nòng
Address:乌鲁木齐中路296弄 Wūlǔmùqí zhōnglù 296 nòng
Price: 1.5 RMB ($0.22)
2) 02:00 The famous shāndōng jiānbing 山东煎饼, a famous snack/street food in China, kind of like a Chinese crepe.
Restaurant Name: 吴记百货店 Wú jì bǎihuò diàn
Address: 乌鲁木齐中路270弄 Wūlǔmùqí zhōnglù 270 nòng
Price: 5 RMB ($.0.75) for one
3) 03:00 Whole roast lamb 烤全羊 Kǎo quán yáng - Xinjiang style from the furthest west province of China.
Address:You can find this huge market every Friday near Changde road. 1328 Changde Lu, near Aomen Lu (1328常德路近澳门路)
Price: Pay by weight, 40 RMB ($6.00) was good enough for a serving
4) 05:20 Xinjiang style beef fried bao - 牛肉煎包 - niúròu jiān bāo - This was probably the oiliest bao I’ve ever had
Address:Xinjiang Friday weekly street food market (noted above)
Price: 2.5 RMB ($0.37)
5) 06:35 Sesame paste noodles - 麻酱面 - májiàng miàn, these were some of the best noodles I’ve ever had.
Restaurant Name: 味香斋 Wèixiāng zhāi
Address:雁荡路14号 (Yàndàng lù 14 hào)
Price: 10 RMB basic bowl plus extra spicy pork, pay around 25~30 RMB ($4.50) for a nice lunch.
6) 08:25 Famous Shanghai Shēng jiān bāo 生煎包 - These are reason enough to come to Shanghai.
Restaurant name: 大壶春 Dà hú chūn
Address:云南南路89号 (Yúnnán nánlù 89 hào)
Price: 22 RMB ($3.30)
7) 10:44 Shanghai breakfast street food specialties - Chinese street food breakfast in Shanghai. We had 4 specialties.
Restaurant name and address: Ajian’s Dough Sticks and Soy bean milk restaurant: 普陀区平利路和西乡路交汇处(阿建油条豆浆店)
Price: Around 16 RMB ($2.40)
8) 14:20 Stewed pork made from the essence of fermented tofu (腐乳肉 fǔrǔ ròu), and a gluten dumpling (Dān dàng 单档) filled with juicy pork.
Restaurant name and address: 上海文庙旁 Right beside the Wenmiao temple in Shanghai, down a back alley street where they sell lots of Anime and Manga.
Price: 21 RMB ($3.15) for two.
9) 17:00 The final street feast of the night happened on the outskirts of Shanghai, where Xiaoyun brought me to try a Shanghai summer favourite, crayfish (小龙虾 xiǎo lóngxiā).
Restaurant name and address: Xing Long Restaurant 闵行区水清路(幸龙餐厅)Mǐnxíng qū shuǐ qīng lù (xìng lóng cāntīng)
Price: Around 124 RMB ($18.58) for a couple huge plates of crab and crayfish with rice.
ABOUT THE FOOD RANGER TREVOR JAMES
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Sichuan, China, eating up as much delicious Chinese street food as I can.
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China Tour - Beijing
It was the first day of our China Tour with Travel China Guide. A company that specializes in small group tours. We spent the day travelling around Beijing and visiting Tiananmen Square, the Forbidden City, Temple of Heaven and also had a Rickshaw ride around Hutong Village. A great overview of Beijing.
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CRAZY SPICY Chinese HOT POT at Hai Di Lao on Nanjing Road | Shanghai, China
Back in April of 2019, I took my second trip to the country of China. I headed to Shanghai to do a one-day job with an awesome company and built a three-city itinerary around it to give me ten whole days to explore! I hit up Shanghai as well as the cities of Suzhou and Hangzhou. I can’t wait to share my latest Chinese adventures with you!
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After arriving in Shanghai earlier in the day, I headed out on my first evening with my friend Nea to eat some spicy Szechwan hot pot on Nanjing Road, the most famous road in the city. Come along with us on our fiery Chinese food adventure!
We arrived at Hai Di Lao, which is next to the metro exit. It’s on the fifth floor of a huge shopping mall. I thought the restaurant looked packed, but Nea didn’t think so!
We had an hour-long wait ahead of us, so we sat in their waiting area and had some sour plum juice and popcorn while we waited. The popcorn was really good and reminded me of cereal. I also ordered a strong Chinese amber lager. It was really good and only 10 yen, so around $1.40 U.S.
We waited about 15 minutes and were taken to our booth. You can order up to four different dishes, which cook over the grill set into your table. They even gave me an apron. We chose our hot pot soups from the menu since this branch didn’t have a buffet. There are lots of meat options including beef, pork, lamb, and more. I was so excited!
Our soups and meats came, along with lots of veggies. We still had noodles coming, too. Each soup had a different level of spice. I couldn’t wait to try them all. The meats cook in only two minutes!
I went for a spicy one, which wasn’t too spicy. Next was the crazy spicy one, which was super hot. My tongue felt like it exploded! Then I tried some mushrooms, which almost felt like tofu. It was so good! There were so many different flavors to choose from with the different meats, vegetables, and soups. The lightest one had no spice, while the hottest was like an inferno!
The tomato one was also spicy. I tried some delicious lamb and more mushrooms, which I loved. Then I tried the beef, which was super tender, and more spicy sauce. But now everything was spicy!
The mini cabbage was a little hot with a tomato base. Then I went with crunchy mushrooms with the least spicy sauce, as well as fermented bamboo. The tomato one was the spiciest! It was so hot! It makes your lips tingle!
The spice was so intense, I had to go back for some more beer!
Then we watched the noodle master pull noodles right in front of us. He whipped them around in huge arcs and yet they never touched the floor! It was so cool! They take two minutes to cook.
Then it was time to try the noodles! They were so hot, so I had to let them cool off a bit. The tomato base absorbed into the noodles and made it taste so good!
I avoided the ultimate spice and went for some meat and veggies in the rest of the sauces. It was super delicious and a little fatty. The best thing about hot pot is the way everything absorbs the sauce. And the best thing is, it only cost about $50 U.S.
After overeating, Nea and I headed back out onto Nanjing Road to explore this amazing pedestrian street. There are massive shopping malls, lots of skyscrapers, and restaurants. I even spotted a display for Avengers: Endgame that featured Lego faces and a huge Thanos statue with his sword!
The lights were slowly turning off as I explored the area after Nea headed off, but I’d see her again the next day. The language barrier here is real, so I suggest hiring a guide or finding an English-speaking friend when you come to China.
I hope you loved coming along with me and Nea on our spicy Chinese hot pot dinner! If you did, please give it a thumbs up and leave me a comment. Also, please subscribe to my channel if you haven’t already so you don’t miss out on any of my upcoming travel/food content!
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CRAZY SPICY Chinese HOT POT at Hai Di Lao on Nanjing Road | Shanghai, China
CHINESE STREET FOOD - Qingping Market Street Food Tour in Guangzhou China | BEST Dim Sum in China
CANTONESE STREET FOOD in Guangzhou, China - EPISODE 1
What's up everyone! Luke Martin here from Chopstick Travel. Today we take you on a STREET FOOD tour through Guangzhou China (aka Canton), for some amazing Cantonese/Chinese local cuisine and street food. Similar to Hong Kong, Guangzhou, China is home to unique and delicious street food and we want to introduce these foods to you so that you can enjoy Guangzhou China as much as we did! In this street food guide, we eat:
1. Dim Sum (Yam cha)
Dim sum is an essential part of Cantonese cuisine throughout China. It consists of various small dishes that have been steamed in steam baskets, and served with tea. You can have it in fancy brunch restaurants as well as street food style! We get to sample: cheong fun, siu mai, char siu bao, chicken feet and more! Here is the restaurant information:
Dian Dou De (Huancheng) - 点都德(花城店)
16 Huacheng Ave (2nd floor) - 花城大道16号(凯蓝大厦2楼)
Hours: Mon - Sun 9:00 to 22:00
2. Roast Meat
Roast meat is another typical yet vital dish in Cantonese cuisine and found throughout China. You will usually see the golden crispy meat hanging from windows outside street food stalls, selling out quick! We chose to try the BBQ Pork meat right outside the incredible Qingping Market (one of the most popular medicinal markets in Guangzhou, and in all of China!). So delicious and sweet! Here is the street food stall information:
Yongxing Roast Meat Shop - 永兴烧腊店
21-4 Tiyun East Rd. - 梯云东路21-4号
Hours: Mon - Sun 10:30 to 14:30 and 16:00 to 18:00
3. Double Skin Milk (燉雙皮奶)
An all-time favourite and traditional dessert in Guangzhou China you don't want to miss! Street food vendors will first boil buffalo milk (for extra richness) and allow it to cool, forming a layer of skin. Peeling the skin away (and saving for later of course) they add sugar and egg to the milk to create a creamy custard. They boil the custard and pour it onto the first skin and allow it to cool to create delicious custard between two skins. Want to give it a try? Check this place out:
Baihua Tianpin - 百花甜品店
210 Wenming Rd. (near Zhongshan Library) - 文明路210号(近中山图书馆)
Hours: Mon - Sun 9:30 to midnight
4. Claypot Rice
A dish found throughout southern China, and is extremely famous in Guangzhou, is the claypot rice. Although restaurants will have different ingredients, one thing remains the same, crispy burnt rice! We get to try an amazing beef and egg claypot rice at a local and cheap street food stall in the centre of downtown Guangzhou. You can visit this spot too:
Wanxing Claypot Rice - 万兴煲仔饭图片
289 Wanfu Rd. - 万福路289号
We hope you enjoyed our first video from our China Street Food series in Guangzhou China. We absolutely LOVED Cantonese style food and wanted to make sure you got to enjoy it as much as we did during your visit to China! Make sure to let us know what your favourite Cantonese (or Chinese) dish is in the comments and where you tried it! Thanks for watching!
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Hey there, my name's Luke Martin with chopsticktravel.com ! I'm on a journey to document the BEST Street Food around the world! The Chopstick Travelers are based in Taiwan, where we frequent the best Street Food stands everywhere from Taipei to Kaohsiung. Not only do we feast on amazing street food in Taiwan, but our food focused travels take us on Street Food missions trying unique foods in places like Japan, Malaysia, Korea and Hong Kong and around the world!
I post 2 times a week mostly food, some travel. Street Food tours around the world and the most unique dishes we can find in all kinds of hole-in-the-wall restaurants. Stay updated for my latest video VIA our Facebook page and Instagram!
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Always remember that the best part of travel is immersing yourselves in the local culture, and no where better can you immerse yourself than into the Street Food!
China / Street Food / Luke Martin / Chopstick Travel / Qingping Market in Guangzhou / Chinese Street Food / 2018
Unique CHINESE SEAFOOD at Grandma's Home on West Lake - Fish, Shrimp & Bullfrog! | Hangzhou, China
My food adventures in Hangzhou, China continued into the evening of my first day in the city. I had spent a good part of the day exploring the city, which is just 45 minutes south of Shanghai by bullet train. I loved the feel of Hangzhou, which reminded me a lot of European destinations I’d visited before like Bosnia and Switzerland.
I headed out to a popular local restaurant called Grandma’s Home, which is located in the Xihu Tiandi area on a canal not far from West Lake, the main attraction in the city. It looked packed, so I hoped I could get a table without reservations!
I was given an English menu and went with three family-sized dishes. While I waited, I sat out on the terrace. I ordered a West Lake crisp fish as an appetizer, bullfrog with a sauce, fried shell shrimp with dragon well tea, and a snow beer. My total came to 166 Yuan, or a little over $24 USD.
First up was the crispy fish, which looked and smelled amazing even though I could see bones in it. It reminded me of pork ribs. If I hadn’t known better, I would have sworn I was eating pork! I loved the sauce and how crunchy, tender, and juicy it was. The bones were tiny, so I could eat through them without any problems.
After a sip of my snow beer to cleanse my palate, I went with the fried shell shrimp with dragon well tea. They had a nice, white sauce on them that made them so slippery that it was hard to hold on to them with my chopsticks! The shrimp were very fresh and tasted amazing with the vinegar sauce on the side.
Next, I got to try some sweet and sour pork that was brought to me. It had a nice sauce on it with vinegar. Then I had bamboo shoots with peppers, green onions, and crab meat. It was so tasty I didn’t want to stop eating it…but I had to because I still had more dishes to try!
The final dish I ordered was the bullfrog soup with Shishido peppers. The bullfrog comes straight from the West Lake. There were lots of bones in it, but I really liked the spiciness of the creamy broth. I loved the peppers so much. There was also a water vegetable that tasted like celery.
The bullfrog meat was almost like chicken, but you have to hunt for the really meaty pieces! It was really tasty but super hard to eat. In China, you’re not supposed to eat with your hands, but I had no choice since I wanted to get as much of the meat as possible.
I went back to the fish after not being able to eat more of the bullfrog soup. I couldn’t get enough of how tasty and tender it was! The snow beer was very light, so I was hoping to find something stronger later!
I left the restaurant to explore Xihu Tiandi, the restaurant and bar row where Grandma’s Home is located. I saw a brewery called Pilsner and headed inside. I ordered a brown beer and was given 500 mL of a different beer for 68 Yuan, or about $10 USD. The beer was pretty good. While I drank, I enjoyed the live band for about ten minutes and left. It was a weird bar and felt very touristy.
I continued on to West Lake, which was stunning. From my vantage point, I could see the skyline across the flat water. I was so grateful for this experience. The West Lake is why I came to Hangzhou, so seeing it like this was perfect. It was so peaceful and seemed to be a popular spot for couples!
Then I passed through a moon gate and found a bar with live music and a path that went around the lake. There were beautiful lights up in the trees that lit part of the area with a soft, white glow. I love China so much!
I hope you enjoyed coming with me to Grandma’s Home and West Lake in Hangzhou! If you did, please give it a thumbs up and leave me a comment. Also, please subscribe to my channel so you don’t miss any of my upcoming travel/food adventures!
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About Me:
My name is David Hoffmann. For the last decade I have been traveling around the world in search of unique culture, food, and history! Since starting David’s Been Here in 2008, I have traveled to over 1,000 destinations in 73 countries, which I welcome you to check out on my YouTube Channel, travel blog, and social media sites.
I focus a great deal on food and historical sites, as you probably have seen! I love to experience the different flavors that each destination has to offer, from casual street food to gourmet restaurant dining. I’m also passionate about learning about the local history and culture.
P.S. Thank you for watching my videos and subscribing!
Living and Working in Shanghai, China as an Expat in Finance | ExpatsEverywhere
Rob is from the UK but has been living in Shanghai, China for quite some time. He went to Shanghai for what he thought would be short-term but has decided to stay. He now helps expats with their finances and is known as the Expat Financial Guy. He sat down with ExpatsEverywhere to talk about life as an expat in Shanghai. He gives great advice on living there. He talks about different types of jobs available, how much money you need to make, safety, healthcare, and much more.
Are you an expat and interested in getting help with your finances? Do you want to look into your investment and financial planning opportunities? See below for Rob's contact information!
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AUTHENTIC Chinese STREET FOOD Tour in Pingjiang Road + Canal Boat Ride | Suzhou, China
As many of you already know, I absolutely love taking deep dives into the history, culture, and food of places all over the world. When I got the opportunity to go back to China in April of 2019, I jumped at the chance. I started in the city of Shanghai and continued through Suzhou and Hangzhou and ate new foods and learned new things every step of the way. I’m so excited to share my Chinese adventures with you!
My third full day in China continued soon after my arrival in Suzhou, which is also known as the Venice of the East. I had met up with my guide, Janet, at the train station earlier. She would be taking me around the city to see the canals and other sites, but first, I had to eat!
Janet took me to Pingjiang Road to have some authentic Chinese street food. I started with a dense slice of cake with nuts and sesame seeds. It was amazing! I also tried a type made of sesame seeds and another vegetable dish with chili. It was nice and spicy!
Then, we headed to a local restaurant, where I had some Gordon’s shrimp that consists of tiny, freshwater shrimp from the Suzhou area with water vegetables. I dove right in. The shrimp were lightly fried and really tasty. There were a lot more shrimp than vegetables, which I was totally fine with. I needed some protein!
I ate them with the chopsticks for a while and then switched over to a spoon. There were so many shrimp! There were lots of other items on the menu, but the shrimp dish was so big that I didn’t want to eat too much and then not be able to eat anything else later.
We headed back out onto the street, where I had some preserved fruit with bread. It contained cranberry and was like a sugary bread with fruit inside. I also tried some membrillo, a thick jelly made from quince fruit, with it. I loved the combination! It was super sweet. I tried a variety with tea that was also wonderful!
Next, I tried a small rice cake, thanks to a girl who shared one with me. It contained rose and was hot and filling. It also contained seeds. It was so good!
We approached a canal, where I could see incredible houses. It was so beautiful and peaceful. It reminded me of a water town I’d visited in Shanghai.
Up next was a small portion of juicy clams, which cost 15 Yuan, or about $2.20 U.S. They had chilies in them but weren’t too spicy. They were so tasty and they gave me so many for the price! The spice caught up to me after a while and I had to drink some water! At the bottom of the container was some clam soup, which was delicious.
My friend brought me a small crab. It was super hot as I pulled it apart. I sucked out the meat, which had a sweet potato-like texture. I was happier with the clams! They were freaking amazing!
Next up was a dense sugar candy, including an Oreo cranberry flavor. I passed on some cake squares with red bean paste inside because I was getting full. We reached Pingjiang Canal and Pingjiang Street. The street is 2,500 years old!
We continued down a tight alley that was lined with lots of shops. I could see lots of jewelry, silk shops, anime puzzles, crafts, food, and embroidery. Then we headed to the boat ride, which cost 40 Yuan/$5.83 U.S. each for a ride with others or 300 Yuan/roughly $44 U.S. for a private tour. We went with the regular tour since there was no need for us to go private.
I put on a life vest and sat on the bench in the front of the boat. It’s a tight fit inside the boat, so I recommend going private if you can afford it. The canal is beautiful! The canal portion reminded me of Venice, but that’s the only part that did. This area was so authentic and super relaxing. There were older, brick layers along the sides of the canal and newer layers above it. I could see carved dragons—part of the drainage system—sticking out of the walls.
Our ride was 20-30 minutes and was very peaceful. We made it back to where we started. It was more spacious but had less shops and food. We saw the beautiful Hu Xiang Shi Bridge, which was made of many layers of stone. We also saw an ancient well!
Wow! I hope you enjoyed coming along with me on my amazing food and attractions tour of Suzhou! If you did, please give it a thumb’s up and leave me a comment. Also, please subscribe to my channel so you don’t miss any of my upcoming travel/food content!
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AUTHENTIC Chinese STREET FOOD Tour in Pingjiang Road + Canal Boat Ride | Suzhou, China
Shanghai night walks, The Bund light-show, and scammers, DAY 11 CHINA HOLIDAY
Started off this day by going for a walk in a local park. In the evening, I walked along the Suzhou River towards The Bund to watch the light-show until lights off. While filming on The Bund I had 3 Chinese people approach me, 1 male, 2 females. One of the females began to chat to me in English. She complemented my tattoos and just overly chatty and not genuine. Straight away I could feel there was something dodgey happening. I have watched many videos of scams in China and the way they just casually came over, and only one of them talked while the other female sat on my other side, not to mention the out of place male that didn't say a word... It just all felt odd... I lived in shanghai for a short period in 2017 and Chinese people may come over and say hey or what ever in a bar...Mainly males, as they are curious of what you think of China and why you are there ect... however females usually dont... let alone a major tourist spot. If your a male on your own and especially like me with a video camera... it screams tourist and to these people its an opportunity to take advantage of. I met up with my partner later after filming and she is a native Chinese girl, she was also sure these people would have been scammers. After 20 seconds i got up and said sorry not tonight and just left the area. I left my water bottle under the seat where i was sitting... I placed it there a few minutes earlier... and when i was leaving the girl was quick to say Not taking your water bottle.... Hence for me that confirmed these people obviously watched me for some time before approaching me. I wouldn't jump to these conclusions in every scenario or country, however here in China, its a risk a foreigner has to be aware of, Aware, not alarmed. Its likely this would have progressed to take me to a bar and enjoy some drinks... and upon seeing the bill it could be thousands, 40rmb for every sip, not every drink kind of thing. Anyways, I wanted to write this and also mention this in the video to ensure people stay aware of these low life's that target visitors.
FIRST TIME IN CHINA (SCARY HOTEL ROOM!) ???? Purpleheiress Vlogs
???? Eto na HeiressLoves ang vlogs nung nag punta kami sa China. Ito yung first day. Yung walang humpay ang kaba ko kasi takot na takot ako sa loob nung kwarto nung hotel ending waley akong tulog. Haaay Nanay ang duwagers! pero ayun super happy kasi first time ko sa China kaya naman excited ako mag explore with Avon family ???? Tara guys samahan niyo ako ???? Enjoy watching!
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Battle Trip | 배틀트립 – Ep.12: Wikeosangro: Dangerous Couple's Shanghai Romance [ENG/2016.08.14]
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- Ep.12: Wikeosangro: Dangerous Couple's Shanghai Romance! Zhu Jieqiong and Jeon Somi of I.O.I go higher to enjoy the nightscape of Shanghai! The thrilling and exciting visit of Oriental Pearl Tower! The place where the Eastern and Western culture have combined, and exotic dishes are abundant! The cute and fresh I.O.I invites you to Shanghai!
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TRAVEL VLOG // THE GREAT WALL LAYOVER TOUR IN BEIJING CHINA
Hi friends, recently I’ve taken an interest in videos and hope to start vlogging! I’ve always been a big fan of taking photos just so I could always look back and remember specific moments. But I’ve always been extremely jealous of those who have the vision to film, edit, and produce beautiful footage that captures raw emotion in those very moments.
This is my very first time making a video and the quality isn’t the greatest, as I didn’t know what I was doing, but I hope you enjoy it! I had a lot of fun putting this together! So here’s my attempt in documenting a moment that was special to me in December of 2016! (Be sure to view this in HD)
After putting this off for about a good year and a half haha… I finally sat myself down and finished this video of my layover tour in Beijing with my friends Terry, Kainoa, and Bryent. I can’t believe we lucked out on the weather and got to see one of the wonders of the world! It was definitely a breathtaking experience and an amazing piece of history! For more information on our layover tour or if you want to see Beyonce at the Great Wall, see the links below!
If any of you videographers have any tips or suggestions for someone new like me, please let me know in the comments below! I documented this video on my GoPro Hero 5 and used iMovie to put it all together. I’ve been wanting to learn how to make videos for quite some time now and am open to any feedback! Thank you!
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CAMERA: GoPro Hero 5
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MUSIC: Beach by MBB @mbbofficial
Instrumental by Squeezie ft. Bigflo & Oli #2
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BEIJING LAYOVER TOUR:
BEYONCE AT THE GREAT WALL:
Shangri la, China
Shangri la, China
24 October 2016
We visited #Shangri-la in our #China #Tour in October 2016. Shangri-la became famous after the novel Lost Horizon of James Hilton. This story tells how 4 British survived after an airplane crash. They found a Tibetan Monastery called Shangri-la. The book has been made into a movie in 1937 and again in 1973. Since is meaning ‘Paradise on Earth’ or ‘Garden of Eden’, a lot of places in the Himalaya claimed to be Shangri-la. Since 2001 the #Chinese town Zhongdian is official renamed in Shangri-la.
In Shangri-la you can’t miss the Giant Prayer Wheel. You need 20 persons to turn it around. We did it. The Giant Prayer wheel is located near a nice small #Tibetans Buddhist Monastery. On the other side of Shangri-la you find the largest Tibetan Buddhist Monastery outside #Tibet. It is called Ganden Sumtsenling Monastery. Instead of visiting the Ganden Sumtsenling Monastery we make a bike ride around the Napa Lake. The 40km tour was very nice. Especially when we decided to bike through the Napa Grasslands between the grazing yaks.
In the evening the people of Shangri-la were folk dancing on the square in the old town. There I have recorded the music used in this movie. Unfortunately the old town of Shangri-la burnt down in January 2014. It has been rebuild in the old state and looks great.
Music
Live recorded on the square in Shangri-la.
Shangri-la is part of the China Tour 2016. Please find the summary of this #roundtrip on YouTube:
In the same China tour you can find:
#City #trip #Beijing, China:
The Great Wall of China (The Chinese Wall):
Terracotta Army and City Wall of Xian, China:
Xiahe and the Labrang Tibetan Buddhist Monastery:
From Xiahe to Langmusi:
The Kurte Tibetan Monastery and the Langmusi gorge hike:
Huanglong near Songpan:
Chengdu and the Chengdu Panda Reserve:
Shangri-la:
Hiking the Tiger Leaping Gorge Trek, China:
Lijiang, China:
The 3 famous Pagodas in Dali, China:
Yangshou in the Karst landscape, Guilin, China:
City trip #Shanghai, China
All the videos of the China Tour are together in the following playlist:
Please find the #blog of the tour on:
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Shangri-la | Shangri-la China | China Shangri-la | Shangrila | Shangrila China | China Shangrila
Hop in Hop Off Bus (tourists bus) in Shanghai I China I Urdu Hindi
These tourists buses cost from 50/100 RMB, I sat in a red bus. They show you all tourists spots, you can get off and see the place and ride on the next bus, buses operate almost every 15/30 minutes. I paid 100RMB which was valid for 24 hours. I used the ticket next day too.
Some of my videos part/shots may be repetitive, since there are so many, it’s hard for me to do editing efforts or keep track while loading them on YouTube, if you have seen something already, please fast forward and see the next. I’m sorry for inconvenience. One thing is guaranteed you will have some knowledge from my videos.
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#Shanghai #pearltvtower #shanghaimetro #nanjingroad #shamghaimuseum #mississauga #canada #ontario #snowcanada #snowfallcanada #snowinfebruary #cold
Shanghai Nanjing Road Red Light District | Be Careful World Tour | Der HON Family Travel Vlog #82
Shanghai Nanjing Road Red Light District | Be Careful World Tour | Der HON Family Travel Vlog #82 #derhon #WorldTour #honcircle THE ONE AND ONLY DAILY BLOG OF A CELEBRITY FREQUENT FLYER 5 STAR LIFETIME HON
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China and France sign deals worth $15 billion
China and France signed deals worth 15 billion U.S. dollars after President Xi Jinping and his French counterpart Emmanuel Macron sat down for talks in Beijing on Wednesday.
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Beijing CTC Family Tour 9-16 Dec 2017, Days 1-3 (part 1 of 3)
Very blessed to have travelled together as a family with my parents, to Beijing and Tianjin on the 9th to 16th December 2017 (Sat-Sat), for an 8 days group tour holiday via Commonwealth Travel Corporation (CTC). My parents are both 78 years old this year, and it is remarkable that they are still strong enough to walk long distances for several hours each day in the freezing weather when it can become as cold as minus 8 degrees celsius. Even for myself, I am also on daily medication but feel great in this type of tour with lots of walking and climbing. We all had fun together and my parents love China, especially Beijing, and they are highly impressed that it has become such a great global superpower. The food was great and the scenic sights were beautiful.
Part 1 of 3: Beijing CTC Family Tour 9-16 Dec 2017, Days 1-3
Part 2 of 3: Beijing CTC Family Tour 9-16 Dec 2017, Days 4-6
Part 3 of 3: Beijing CTC Family Tour 9-16 Dec 2017, Days 7-8
TRAVEL VLOG || CHINA!
Filming this while i'm on trip to China (Xi'an and Shanghai) from 16 December 'till 24 December 2018.
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China from space: Satellite images of Xinjiang
An amazing China you've never seen: Satellite images of Xinjiang. #ChinaFromSpace
My Beijing China travel diary (vlog)
I spent two months in Beijing, which I had a great time there. This video shows how my life looks like living there. I hope you guys enjoy my video and thank you so much for watching. Good night ~~????????
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