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Te Mata Estate Winery & Vineyards

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Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Te Mata Estate Winery & Vineyards
Phone:
+64 6-877 4399

Hours:
SundayClosed
MondayClosed
TuesdayClosed
Wednesday9am - 5pm
Thursday9am - 5pm
Friday9am - 5pm
Saturday10am - 5pm


Te Mata Estate is a boutique New Zealand winery based in the Havelock Hills near Havelock North, 15km south of Napier in Hawke's Bay. Te Mata is New Zealand's oldest wine estate with the oldest winery cellars in the country. The winery's heritage-protected vineyard sites and barrel halls were set up in the 1890s, making them the oldest in continuous use anywhere in New Zealand. Established by the Chambers family initially, today Te Mata Estate is one of New Zealand's most highly regarded wineries and remains independent and family-owned. The winery and vineyards are run by the Buck family: John Buck , a former chairman of the Wine Institute of New Zealand and member of the New Zealand Wine Hall of Fame, as well as his three sons Jonathan, Nick and Tobias. Te Mata's flagship Coleraine wine is regarded by many as New Zealand's finest red wine, and is named after the Buck family's ancestral hometown in Northern Ireland. Te Mata Estate relies on its long-term senior management staff, a permanent vineyard crew and a team of hand-pickers led by senior viticulturist Larry Morga, and the winemaking team has been led for over 30 years by Technical Director Peter Cowley.Te Mata Estate is especially notable because it has hand-harvested grapes from its own vineyards and produced, blended and labelled small-batch premium wines entirely on site in the original winery buildings since 1896. New Zealand's first legally protected wine-growing area, the Te Mata Special Character Zone in the Havelock Hills, was established by the Hawke's Bay Regional Council in 1996, recognized and conserved on the basis of its unique wine-growing heritage value.
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