Head Chef Cries When He Tastes Gordon's Food | Hotel Hell
Gordon's food brings the chef to tears. It must be good.
Gordon Ramsay Ultimate Fit Food:
Subscribe for weekly cooking videos.
If you liked this clip check out the rest of Gordon's channels:
Bizarre Foods with Andrew Zimmern: Cowboy Life in Texas
We're giving YouTube fans a special look at Travel Channel's hit series, Bizarre Foods with Andrew Zimmern. Watch the entire season premiere right here and tune in every Tuesday at 9pm/8c to catch all of Andrew's adventures.
The Making of Asian America: A History
In the past fifty years, Asian Americans have helped change the face of America and are now the fastest growing group in the United States. But as award-winning historian Erika Lee reminds us, Asian Americans also have deep roots in the country. The Making of Asian America tells the little-known history of Asian Americans and their role in American life, from the arrival of the first Asians in the Americas to the present-day. A book signing will follow the program.
Jill's Birthday
With Walli Pajari-Williams
The Haunting Hour Box Set - Season 1 Vol 2 - Full Episode Compilation - The Haunting Hour
Now you can binge on your favourite Haunting Hour Full Episodes in our brand new Box Sets. In the 2nd volume of season 1 you can watch the following episodes:
Best Friend Forever
Black Mask
Afraid Of Clowns
My Sister the Witch
Wrong Number
Catching Cold
Pool Shark
Lights Out
The Perfect Brother
Scary Mary (Part 1)
Scary Mary (Part 2)
New episodes released weekly - Click here to Subscribe
Welcome to the official The Haunting Hour Channel. Here you can watch every single full episode of RL Stine's (the creator of Goosebumps ) Classic Kids Horror series. As well as the greatest clips and episode compilations.
How a new grain could help combat climate change
Scientists in Minnesota and Kansas are developing a grain called Kernza, which, unlike most of our food crops, is a perennial plant with a whole host of environmental benefits. While it’s still far from hitting the market widely, food producers big and small are starting to get on board. Megan Thompson reports as part of our Future of Food series, supported by the Pulitzer Center.
Stream your PBS favorites with the PBS app:
Find more from PBS NewsHour at
Subscribe to our YouTube channel:
Follow us:
Facebook:
Twitter:
Instagram:
Snapchat: @pbsnews
Subscribe:
PBS NewsHour podcasts:
Newsletters:
Japanese Wagyu Beef Story (from Farm to Table) ★ ONLY in JAPAN
Wagyu Beef in Japan is the juiciest, most delicious steak you may ever eat, but how? What's the secret? How does Japan grade each wagyu? What's the standard for A5 beef? How do the cattle live?
To find the answers, Dean Newcombe and I rent a car and drive from Tokyo to neighboring Ibaraki prefecture to visit a Wagyu Farm, the Hitachi Beef processing plant where they grade the beef and a top Wagyu restaurant on the base of Mt Tsukuba with views all the way to Mt Fuji.
We'll eat premium cuts of A5
★ Tenderloin
★ Sirloin
★ Prime rib
Japanese Driving Adventure Trilogy with Dean in Ibaraki
① Drive-Thru Sushi & Ramen
▶︎
② Japanese Wagyu Beef Story
▶︎
③ Japanese Highway Food Challenge
▶︎
Where is Hitachino Hitachi Beef Steakhouse 常陸牛料理 ひたち野?
▷
URL:
What does Wagyu 和牛 mean?
It literally means WA (Japanese) GYU (cow)
For more information on Ibaraki and Tokyo day trips, check these sites out:
▶︎ Kanko Ibaraki
▶︎ Ibakira TV
Visit Dean Newcombe’s channel on YouTube:
▷
ONLY in JAPAN is a registered trademark. All rights are reserved.
This show has been created and produced by
John Daub ジョン・ドーブ.
He's been living and working in Japan for over 20 years and regularly reports on TV for Japan's International Channel.
Blippi Learns at the Children's Museum | Videos for Toddlers
Blippi takes you inside the children's museum for an educational video for toddlers. The fun exhibits with Blippi will help your child learn colors and learn numbers. The play place Blippi is at is the Glazer Children's Museum in Tampa, FL. For more Blippi videos watch
Subscribe to Blippi
In The Blind
In the Blind, a powerful new documentary that traces the unique traditions and rich culture of waterfowl hunting in Louisiana’s Sportsman’s Paradise and explores the sport’s relevance in a global conservation effort to preserve and restore waterfowl populations, migratory flyways and fragile habitat of this imperiled region.
In the Blind transports audiences across Louisiana from coastal marshes to flooded forests to trace the history of some of the region’s most famous hunting clubs and public land hunting spots, along with the traditions and cuisine that make up this unique, renowned culture. The program features an immersive, “day in the life” of the sport’s most passionate participants, from the hunters and guides, to the card players, storytellers, cooks, decoy carvers, call-makers, wildlife conservationists, land managers and environmental journalists.
For this documentary, LPB partnered with New Orleans-based filmmaker Emma Lou Reid, producer, writer and director of In the Blind. For three years, Reid - a Minnesota native and Louisiana transplant - immersed herself in the culture, politics and landscape of duck hunting. Prior to working on In The Blind, Reid co-produced the National Telly Award winning documentary, Finding Common Ground.
LPB’s President and CEO, Beth Courtney, will interview Reid about the project during the statewide premiere of In the Blind, Thursday, December 12 at 7PM on LPB. The film will also be steaming live at lpb.org/live and on the LPB App (LPB broadcast encore Sunday, December 15 at 6:30PM). Viewers will be offered exclusive opportunities during the LPB broadcast, including a hunting camp excursion, a kayak/birdwatching tour of Bayou Manchac led by Reid, and other unique duck hunting items.
In the Blind will also air on WYES in New Orleans on Wednesday, December 18 at 8PM (encore Saturday, December 21 at 3PM).
Major funding for In the Blind is generously provided by Lipsey's, Acadian Ambulance Service and Mr. & Mrs. W. Clinton Rasberry Jr. and W. Clinton Rasberry III.
In the Kitchen with David | September 15, 2019
| Hey Foodies! Watch David Venable whip up some of his favorite, easy-to-prepare recipes, gourmet recipes and comfort food recipes! Whether you want to lengthen your list of homemade recipes or simply brush up on your cooking skills, be sure to tune in to QVC's In the Kitchen with David every week.
Delight in discovering all of David Venable's great ideas for beverages, breakfast items, soups, salads, sandwiches, and desserts here:
Stay connected with QVC:
Like QVC on Facebook:
QVC Instagram:
Follow QVC on Twitter:
QVC on Pinterest:
QVC Originals YouTube:
Download the Official QVC App:
About QVC: QVC exceeds the expectations of everyone we touch by delivering the joy of discovery through the power of relationships. Every day, QVC engages shoppers in a journey of discovery through an ever-changing collection of familiar brands and fresh new products, from home and fashion to beauty, electronics and jewelry.
This previously recorded video may not represent current pricing and availability.
Wyatt Cenac's Problem Areas (Full Episode: Season 2 Episode 6) | HBO
New episodes of Wyatt Cenac's Problem Areas air Fridays on HBO.
#ProblemAreas #WyattCenac
Subscribe to HBO on YouTube:
Wyatt Cenac’s Problem Areas follows comedian and writer Wyatt Cenac as he explores America’s most pressing issues. Traveling to different parts of the country, Cenac brings unique perspectives to systemic issues, while tackling more benign everyday inconveniences with comedic solutions.
Watch Wyatt Cenac's Problem Areas on Fridays. Only on HBO.
Get More Wyatt Cenac’s Problem Areas:
Like Wyatt Cenac’s Problem Areas on Facebook:
Follow Wyatt Cenac’s Problem Areas on Twitter:
Follow Wyatt Cenac’s Problem Areas on Instagram:
Official Site:
Don’t have HBO? Order Now:
Get More HBO:
Get HBO GO:
Like on Facebook:
Follow on Twitter:
Like on Instagram:
Official Site:
Wyatt Cenac's Problem Areas (Season 2 Episode 6) | HBO
Blitzscaling 16: Reed Hastings on Building a Streaming Empire
This is session 16 of Technology-enabled Blitzscaling, a Stanford University class taught by Reid Hoffman, John Lilly, Allen Blue, and Chris Yeh. This class features Reed Hoffman interviewing Reed Hastings, the Co-Founder and CEO of Netflix.
Mansa Musa and Islam in Africa: Crash Course World History #16
In which John Green teaches you about Sub-Saharan Africa! So, what exactly was going on there? It turns out, it was a lot of trade, converting to Islam, visits from Ibn Battuta, trade, beautiful women, trade, some impressive architecture, and several empires. John not only cover the the West African Malian Empire, which is the one Mansa Musa ruled, but he discusses the Ghana Empire, and even gets over to East Africa as well to discuss the trade-based city-states of Mogadishu, Mombasa, and Zanzibar. In addition to all this, John considers emigrating to Canada.
Crash Course World History is now available on DVD!
Follow us!
@thecrashcourse
@realjohngreen
@raoulmeyer
@crashcoursestan
@saysdanica
@thoughtbubbler
Like us!
Follow us again!
Support CrashCourse on Patreon:
Craft in America: CROSSROADS episode
craftinamerica.org. How do borders and personal crossroads affect an artist? How do science and craft interact? How do other cultures influence American style and technique? This episode explores the intersections of craft, culture, and technology. Featured artists include Tanya Aguiñiga, Lia Cook, Clary Illian, Warren MacKenzie, and Jeff Oestreich. PBS premiere: November 16, 2012.
For more on Craft in America, visit craftinamerica.org.
All Craft in America programs are now viewable on craftinamerica.org, the PBS iPhone/iPad app and video.pbs.org/program/craft-in-america.
To purchase DVDs: shoppbs.org
Top 15 Brandin Cooks Plays - NFL
Currently in his third year of football and ranked 3rd on the receiving yards through 2017 season to Week 6, here is Brandin Cooks Top 15 career highlights!
VIDEOS USED:
SONGS USED:
Thanks for watching! Have an awesome day!
Subscribe maybe?
About me:
I'm a die hard patriots fan who loves to make sports videos (mainly NFL) and I hope you enjoy them.
TAGS:
Buffalo Bills Miami Dolphins New England Patriots New York Jets
Baltimore Ravens Cincinnati Bengals Cleveland Browns Pittsburgh Steelers Denver Broncos Kansas City Chiefs Oakland Raiders Los Angeles Chargers Dallas Cowboys New York Giants Philadelphia Eagles Washington Redskins Chicago Bears Detroit Lions Green Bay Packers Minnesota Vikings Atlanta Falcons Carolina Panthers New Orleans Saints Tampa Bay Buccaneers Arizona Cardinals Los Angeles Rams San Francisco 49ers Seattle Seahawks
Saints Brandin Cooks
Patriots Brandin Cooks
NFL
Top 10
Top 5
Top 15
List
Top 15 Football
Top 15 NFL
Brandin Cooks Top Plays
Brandin Cooks Best
Brandin Cooks Best Plays
Top 10 Brandin Cooks Plays
Tom Brady Brandin Cooks
Drew Brees Brandin Cooks
Touchdown
Brandin Cooks Touchdown
Richard Bresnahan: The Taste of the Clay
After spending nearly 4 years in Japan as an apprentice for the Nakazato Family, Richard Bresnahan returned to St. John’s University in Collegeville, Minnesota with a wealth of pottery knowledge and skills. With the blessing of Father Michael Blecker and the Benedictine Monks at St. John’s, he set up a completely indigenous pottery studio, building the largest wood firing kiln of its kind in North America and utilizing a nearby clay deposit.
In September 2013, Richard and his team fired the Sister Johanna Becker kiln, named after his art history teacher and mentor, for the twelfth time. Preparations included seven weeks of loading, ten days of firing, a week of cooling, a week of unloading and nine months of cleaning. Richard’s wife Collette organizes the chefs and the dinners that serve up to 300 people. The firing is a community-building event with many volunteers returning year after year.
In the documentary, Richard talks about his pottery and the related philosophies that guide his life and his teaching.
“When you’re becoming an artist, especially working in a clay material, you’re having what we call tsuchi-aji; “tsuchi” means clay, “aji” means taste. You’re learning the taste of the clay. And so that’s a metaphor for your taking in your exterior environment into your interior environment. You’re developing a spirituality to your material.”
Production funding provided by the Minnesota Arts & Cultural Heritage Fund and by the members of Prairie Public
About the Minnesota Arts and Cultural Heritage Fund
In 2008, Minnesota voters passed a landmark piece of legislation — the Minnesota Clean Water, Land, and Legacy Amendment — which provided funding to public television stations serving audiences in Minnesota. Its mission is to help preserve and document the treasures of culture, history, and heritage that make Minnesota special, and to increase access to the natural and cultural resources we all share.
Muslim Chinese Street Food Tour in Islamic China | BEST Halal Food and Islam Food in China
Check out for 3 months free w/ 1 year pack and 49% OFF! FOOD RANGER MERCH NOW AVAILABLE!
Follow me on Insta:
And subscribe to my channel here:
Chinese Street Food Islam - Muslim Chinese Street Food - Street Food China
I made my way to Lanzhou, in search of the best Chinese street food and halal Chinese muslim food. I found a ton of street food and specialty halal snacks. Lanzhou is in the northwest of China, close to the far west Xinjiang province, and is home of the Hui people, and the food is fantastic! There was a lot of Chinese street food and Islam muslim Chinese cuisine. Just like you, I love street food around the world, and I travel for food. I came here to eat!
►The BEST VPNs For China:
Street food in China is something I'm always looking to find more of! So I flew to Lanzhou, China and have been trying Chinese Muslim Hui Halal Street food non stop. Best Street Food in China I've tasted! The Chinese food is so good in Lanzhou! I've eaten street food in Bejing, street food in Shanghai, street food in Chengdu, and street food in Hong Kong, all of which has been amazing, but I have to say that the chinese street food in Lanzhou has been some of the best!
When you think of China, you probably don't think of Islam and Halal food, but that's exactly what you'll find in the Northwest. I made my way for a food trip to the dusty and bustling classic Silk Road city of Lanzhou specifically to try the unique halal food of the Hui people. This is the side of China not many people see, and I came here to have an authentic travel experience through food. I found a lot of food reminiscent of countries further west, with insane amounts of lamb and beef leaving me absolutely speechless.
Here are the addresses for the places I ate Chinese Hui Muslim Halal Street Food of in Lanzhou, China. You can show a taxi driver these addresses and he will bring you there:
Amazing Hand Pulled Noodles 兰州七里河北滨河中路2168号 -吾穆勒蓬灰牛肉面
2) Crazy Street Explosion 兰州市七里河区硷沟沿路德克士背后
3) Amazing Islam Halal Cuisine Mutton Lunch 兰州七里河区硷沟沿路158号 -上西园路口- 忠华手抓大王
4) Biggest Street Night market in Lanzhou, the Zhengning Market：兰州市城关区永昌路113附近 -正宁路夜市
MY GEAR AND RESOURCES + MERCH
► New Camera (AWESOME 4K) :
► Main Lens:
► Great Second Lens (FOR CLOSEUPS):
► Favourite Telephoto:
► Take everywhere cam:
► Action Cam (WATERPROOF)
► Audio Setup (GREAT for clear voice):
► Memory Card (for 4K footage):
► Editing Computer (SUPER FAST):
► Main External Hard Drive:
► Main SSD Hard Drive:
► How I Access The Internet ANYWHERE:
► MUSIC I USE (Great For YouTubers):
►BEST VPN FOR CHINA (ACCESS YOUTUBE):
► MERCH AVAILABLE HERE:
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
-----------------------------------------------------------------------------------------
Facebook:
Twitter:
Insta:
/ chinese food chinese street food taste test gordon ramsay anthony bourdain best top cooking cuisine kitchen 2016 recipes islam halal Chinese muslim Chinese cuisine
Love the music I use? Get a FREE month from me to you! I'm using this library for a few months now (since July 2017) and LOVE it.
► My Food Blog:
Food and Politics with Marion Nestle - Conversations with History
(Visit: Conversations host Harry Kreisler welcomes Marion Nestle, Goddard Professor in the Department of Nutrition at New York University. Professor Nestle reflects on the evolution of her thinking on the interplay between nutrition studies and the politics of food. She discusses the environment of the food industry producing in a highly competitive environment where profits are paramount and public health is not a priority. Advertising and lobbying are important tools at their service as they confront food activists focused on public health, environment, and social justice. Professor Nestle also analyzes the role of government in choosing between re-enforcing the status quo or changing the landscape of food production through funding, regulation, and education. Finally, she offers advice to students preparing for the future. Recorded on 03/22/2017. Series: Conversations with History [5/2017] [Show ID: 32225]
Jocko Podcast 124 w/ General James Mook Mukoyama
Join the conversation on Twitter/Instagram:
@jockowillink @echocharles
0:00:00 - Opening
0:06:00 - General James Mukoyama.
0:27:02 - Escalation in Vietnam.
1:02:08 - General Hackworth.
2:44:47 - Final Thoughts and take-aways.
2:52:37 - Support: JockoStore stuff, Super Krill Oil and Joint Warfare and Discipline Pre-Mission, THE MUSTER 005 in DC. Origin Brand Apparel and Jocko Gi, with Jocko White Tea, Onnit Fitness stuff, and Psychological Warfare (on iTunes). Extreme Ownership (book), Way of The Warrior Kid 2: Marc's Mission, The Discipline Equals Freedom Field Manual, and Jocko Soap.
3:25:01 - Closing Gratitude.
Yelawolf - Till It’s Gone (Official Music Video)
iTunes:
Sign up for updates:
Music video by Yelawolf performing Till It’s Gone. (C) 2014 Interscope Records
Best of Yelawolf:
Subscribe here:
#Yelawolf #TillItsGone #Vevo #HipHop #OfficialMusicVideo