Mandarin Garden introduce
Mandarin Garden is the earliest established international Chinese teaching center and mandarin teacher training organization in Shanghai. Eligible to run a school with a legal school license (License No.131010572011090). We have 8 centers in China (Shanghai 3 centers, Beijing, Ningbo, Changchun, Wuhan, Lijiang of Yunnan Province) and 1 overseas center----Tokyo), all of which have a very traditional Chinese-feeling environment to allow you to better assimilate into the sea of Chinese culture.
Learn Chinese in Mandarin Garden.flv
Mandarin Garden is the earliest established international Chinese teaching center and mandarin teacher training organization in Shanghai.We have 9 centers in China.(Shanghai 3 centers, Wuyi, Changchun,Wuhan,Shenzhen,Ningbo,Lijiang)and 3 centers in the world. (London,Seoul,Sydney) All of which have a very Chinese-feeling environment to allow you to better assimilate into the sea of Chinese culture.
China: Shanghai - Yu Garden
Yuyuan garden (Chinese. UPR. World, Pinyin: Yùyuán) in Shanghai — private classical garden of China. It is located in the heart of old town Nanshi. Its name means Garden of Joy, or Garden of Leisurely Holiday, today is indeed a pastoral world inside modern and hectic metropolis.
Gorgeous and Luxurious Shanghai’s Mandarin Oriental Pudong (China)
Gorgeous and Luxurious Shanghai’s Mandarin Oriental Pudong (China)
More and more vacation ‘roads’ lead to Shanghai nowadays, and if you do decide to visit this electrifying city, you should totally discover Shanghai’s new heart: Pudong. The new hot spot in town, located on the east bank of the Huangpu River is also the place where you’ll find the gorgeous Mandarin Oriental Pudong, a place made of live and wonderful dreams.
With gorgeous interiors and a stunning design, your stay at this wonderful hotel becomes unforgettable the minute you get here. Keeping in line with the traditional Mandarin Oriental style, this property brags about an excellent service, that goes hand in hand with its flawless design.
The hotel is perfectly positioned just minutes away from the Shanghai IFC and the Shanghai World Financial Centre, which is always good for people who come to Shanghai with business in mind. On the other hand, the historic Bund is also pretty close, as are various other attractions.
Guests are welcomed to choose one of 318 rooms and 44 suites, and savor the luxurious accommodations and stunning views of the Huangpu River. Incredible comfort and high tech surroundings are also part of the offer, while Mandarin Oriental Pudong also shows off contemporary dining, that could be experienced right on the Shanghai waterfront.
Two signature restaurants led by Richard Ekkebus and Shanghainese celebrity chef Tony Lu, are more than qualified to tease your pallets and allow you to savor the city’s dynamic culinary scene. Add in the idyllic waterfront location and the sparkling city lights, and you’ve got yourselves a memorable experience, worth sharing with your friends and family.
Chinese BULLET TRAIN Business Class REVIEW + Chinese Spicy Noodles | Shanghai to Hangzhou
My trip to China in April of 2019 was a whirlwind of travel, incredible culture, fascinating history, amazing sites, and lots of spectacular food. It took me from Shanghai to Suzhou, back to Shanghai for a one-day job with Renault, to Hangzhou, and finally, back to Shanghai yet again. I loved every moment of this trip and am so excited to share it all with you!
After finishing up my one-day job with Renault in Shanghai, I got up on the morning of my eighth full day in China excited for my journey to the city of Hangzhou, where I’d spend my final two days in the country!
I would have to catch the bullet train to Hangzhou, which is famous for its West Lake, which has over 1,000 years of history. The ride takes 45 minutes and over 130 trains connect the two cities. I’d be riding Business Class, which costs 210 Yuan, or roughly $30.56. I highly recommend booking your ticket online, which saves a lot of time and prevents you from having to deal with sold-out trains, which are common in China!
I arrived at Hongqiao Station about 80 minutes before my train. You have to have your passport ready if you’re a foreigner. I headed through and went right, where you’ll see a lot of lines for tickets. It’s usually crazy busy here, so be prepared for that! There were easily 50,000 people there! Luckily, I had a picture of my reservation to show the teller.
After I got my ticket, I headed off to look for some breakfast. There was lots of fast food available, but I only wanted to eat Chinese food in China. There were lots of restaurants on the third level. I went with a restaurant called Bai Shi Jia, where I ordered soup noodles with spicy meat for 32 Yuan/roughly $4.66.
My noodles looked so good! I could see and smell the spice in it. I also had some mushrooms on the side.
I started with a sip of the broth, which was really spicy! Then I mixed everything together and dug in. I loved the spice! It wasn’t too bad, heat-wise. Remember, it’s considered good etiquette here to slurp your noodles! They were so hot, I was starting to break out into a sweat!
The noodles contained a lot of beef. It would really give me a lot of energy for the day. Then I went with some of the mushrooms to cleanse my palate and get rid of some of the heat in my mouth!
With 20 minutes until my train, I headed back down to my gate. The station is huge and is so busy. It’s overwhelming and there aren’t many people who can help you if you get lost or are unsure of where to go because most people in China don’t speak English. Instead, they usually speak their native language and Mandarin.
I headed through my gate and down to the platform. Once it arrived, I had only two minutes to board before it left.
Business Class was at the end of the train. It was super spacious with 5 seats. The seats are made of leather and have a TV attached to them as well as a tray. They give you snacks and water. The snacks include chocolate and biscuits. You can also extend and recline your seat if you want. It feels like a spaceship! I had to be quiet, though, because the other passengers in my car were sleeping.
After 45 minutes, I arrived in Hangzhou! I had 2 minutes to disembark because the train had other stops to make. I was planning on catching a Didi, which is the Chinese version of Uber, but I was told it was too complex and too hard to find, so I decided to get a taxi instead. The queue for the taxis was super long but it moved fast.
I showed my taxi driver my Airbnb address and then we were off!
I hope you enjoyed coming with me to Hangzhou! If you did, please give it a thumbs up and leave me a comment. Also, please subscribe to my channel so you don’t miss any of my upcoming travel/food adventures!
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Chinese BULLET TRAIN Business Class REVIEW + Chinese Spicy Noodles | Shanghai to Hangzhou
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Learning Chinese at Mandarin Garden.mp4
Shang+Yunnan lijiang + Shangri-la 'Chinese culture experience'- tour study programme
Mandarin Garden is the earliest established international Chinese teaching center and mandarin teacher training organization in Shanghai.We have 7 centers in China.(Shanghai 3 centers, Wuxi, Changchun,Wuhan,Shenzhen)and 3 centers in the world. (London,Seoul,Sydney) All of which have a very Chinese-feeling environment to allow you to better assimilate into the sea of Chinese culture.
Mandarin Garden is also an officially recognized research center for Chinese teachers, and an IPA certified teacher training organization. We have already sent over 2000 Chinese teachers to other Chinese language schools all over the world. As only the most outstanding teachers stay at Mandarin Garden, we are able to provide our students with the most professional service.
We have different type of course and class.
How to say what are you doing when you are studying mandarin in Shanghai ?
Mandarin Garden Education Group is a professional Chinese foreign language teaching institution. It is a platform for Chinese language & culture, communication, cross-cultural communication skills training and teacher training!
Learning Chinese at Mandarin Garden-Qingpu VIP Center.mp4
Mandarin Garden is the earliest established international Chinese teaching center and mandarin teacher training organization in Shanghai.We have 7 centers in China.(Shanghai 3 centers, Wuxi, Changchun,Wuhan,Shenzhen)and 3 centers in the world. (London,Seoul,Sydney) All of which have a very Chinese-feeling environment to allow you to better assimilate into the sea of Chinese culture.
Mandarin Garden is also an officially recognized research center for Chinese teachers, and an IPA certified teacher training organization. We have already sent over 2000 Chinese teachers to other Chinese language schools all over the world. As only the most outstanding teachers stay at Mandarin Garden, we are able to provide our students with the most professional service.
We have different type of course and class.
PopTalk: Experience authentic dimsum in 'Mandarin Sky'
Aired (February 10, 2018): 'Mandarin Sky' is a popular restaurant because of their authentic Chinese food. A must-try here is their dimsum.
Watch 'PopTalk' Saturdays at 8 PM on GMA News TV, hosted by Tonipet Gaba featuring Mikoy Morales.
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How to say through in Mandarin when you are learning Chinese in Shanghai ?
Mandarin Garden Education Group is a professional Chinese foreign language teaching institution. It is a platform for Chinese language & culture, communication, cross-cultural communication skills training and teacher training!
ROOMIN SHANGHAI - MEET OUR CLIENTS! Interview at Mandarin Garden - RENT AN APARTMENT WITH ROOMIN!
On December 13th we visited Mandarin Garden, one of the most professional Chinese language school for foreigners in Shanghai. Diana warmly welcomed us and helped us understanding the school structure and values. Here you have the interview!
Mandarin Garden has been one of Roomin clients for several years: we have been collaborating trying to ensure the students the best possible living and learning experience here in Shanghai.
ROOMIN SHANGHAI - Providing the best apartments and shared flats in Shanghai!
Contact us today to find your new home! Always happy to help you :)
request@roominshanghai.com
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WECHAT - roominshanghaioffice
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Come to our office to say hi! - ROOMIN Shanghai, 26F, 2604A, No. 300, Xuan Hua Road, South Building of Hua Ning Plaza, Changning, Shanghai, China, 200050.
ROOMIN上海办公室新地址:中国上海长宁区宣化路300号华宁国际南楼2604A, 邮编, 200050.
Video made with Adobe Premiere Pro CC 2017, by Virginia Bianchi.
For info: bianchivirginia22@gmail.com
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Multi-Regional CHINESE FOOD TOUR at Night - Cantonese, Shanxi, Sichuan & Ningbo | Shanghai, China
When I traveled to China for the second time in four years in April of 2019, all of the memories I made with my dad during our 2015 trip to the country came rushing back to me. The sights, the smells, and definitely the flavors. Together, those three, along with the rich history and culture, make China a must-visit destination for all travelers. I’m so excited to share my Chinese adventures with you!
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After roughly 24 full hours in Shanghai, my first full day in the city continued into the night with an incredible multi-regional Chinese food tour with my new friend Li from UnTour Food Tours. They do really intimate tours in Shanghai and Beijing, so check them out when you visit!
We started with a Chinese version of a pulled pork sandwich. It’s made with a crispy bread and pork belly, pork fat, and pork skin. It was like a pork bun in sandwich form. It was sweet and savory and both crispy and soft. I loved the five layers and how juicy and tender it was! There are also lamb and beef versions!
Then we headed to a Hong Kong-style café. It’s Cantonese food, which is very different from Mandarin. This place had lots of neon lights and had a diner-like feel. The food has a British feel to it because Hong Kong was ruled by the British.
We started with some locally-brewed rice wine and a draft beer. We also got a pineapple bun with no pineapple, beef rice noodles, roasted pork and duck, and yellow mustard and plum sauce. The rice wine was like a plum-like sake!
The pork belly with yellow mustard was fatty, crispy, and juicy. The duck had nice skin and a great glaze. It was also super fatty and tender! I loved the beef noodles with sprouts and onions, which had a nice sauce. Next was the pineapple bread, which didn’t contain pineapple, but had butter in it. It was sweet with a layer of sugar on top and there was a nice layer of butter in the middle!
After a few more glasses of rice wine, we headed out and grabbed some Ningbo food. We got some Chinese moonshine, called sunshine! It was called the “Strong Aroma.” It definitely had a strong smell. It was super strong, but I wanted more!
Next was the Tsingtao white beer, which I liked it a lot. It almost tasted like bubblegum!
Then we got two dishes: a crispy bamboo that was moist in the center, and fish with seaweed. I loved the seaweed. It was crispy and salty and melted in my mouth. You need to chew it well so you don’t get any bones stuck in your throat!
Next was sticky rice cake with a type of vegetable and bamboo shoots. I’d never had it before, but it was a nice mixture! Then was more super strong alcohol before we headed back out!
Next was a Sichuan spot. I could smell the pepper before I got there. We started with the rabbit head. You have to pull the jaws apart. It still contains the eyes and the brains!
You wear gloves to eat it. I broke the jaw and went with the tongue first. It was crunchy and a little spicy. Then I went for the cheeks. It was so good! It numbs your lips and tongue. The eyes were an explosion of flavor. It was almost like eating wings. This was real spice!
Beer was next, followed by Sichuan wontons and dry noodle with peanuts, pickled vegetables, and minced pork. The wontons contained some spice but wasn’t too spicy. I could feel the heat on my lips and reminded me of the dry ramen I’d had in Japan.
Then was green powder, which is a spice that’s found in Sichuan food. It’s fragrant, and then you take a pinch and put it in your mouth. It’s called the numbing spice. It made my tongue and lips go numb!
Finally, we went to a Shanxi-style diner. We got Chinese asparagus lettuce, which is crunchy and refreshing. Then was the xiaolongbao, a type of soup dumpling. There’s hot soup inside. Li taught me how to eat it without burning my mouth. I slurped the soup and dipped it in the vinegar. It was fantastic! I finished up with the butter fried pastry, which was sweet and crispy and very buttery!
What a diverse food tour! I hope you enjoyed coming along on my multi-regional UnTour Food Tour in Shanghai! If you did, please give it a thumbs up and leave me a comment below. Subscribe to my channel!
Take this UnTour Food Tour here:
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Multi-Regional CHINESE FOOD TOUR at Night - Cantonese, Shanxi, Sichuan & Ningbo | Shanghai, China
Millions of Gourmet Food Court in Yu Garden 豫园 Shanghai, China
A gourmet secret in Yu Garden - A two level food court with a huge variety of food to truly satisfy all picky eaters including me.
Appologies for the shaky and fast moving video. Tried to film and hide at the same time as I wasn't sure if filming was allowed and didn't like people staring.
Video is unedited, see more unedited destination videos on my channel.
See a video of the cooking here:
Read more about Yu Garden here:
CRAZY SPICY Chinese HOT POT at Hai Di Lao on Nanjing Road | Shanghai, China
Back in April of 2019, I took my second trip to the country of China. I headed to Shanghai to do a one-day job with an awesome company and built a three-city itinerary around it to give me ten whole days to explore! I hit up Shanghai as well as the cities of Suzhou and Hangzhou. I can’t wait to share my latest Chinese adventures with you!
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After arriving in Shanghai earlier in the day, I headed out on my first evening with my friend Nea to eat some spicy Szechwan hot pot on Nanjing Road, the most famous road in the city. Come along with us on our fiery Chinese food adventure!
We arrived at Hai Di Lao, which is next to the metro exit. It’s on the fifth floor of a huge shopping mall. I thought the restaurant looked packed, but Nea didn’t think so!
We had an hour-long wait ahead of us, so we sat in their waiting area and had some sour plum juice and popcorn while we waited. The popcorn was really good and reminded me of cereal. I also ordered a strong Chinese amber lager. It was really good and only 10 yen, so around $1.40 U.S.
We waited about 15 minutes and were taken to our booth. You can order up to four different dishes, which cook over the grill set into your table. They even gave me an apron. We chose our hot pot soups from the menu since this branch didn’t have a buffet. There are lots of meat options including beef, pork, lamb, and more. I was so excited!
Our soups and meats came, along with lots of veggies. We still had noodles coming, too. Each soup had a different level of spice. I couldn’t wait to try them all. The meats cook in only two minutes!
I went for a spicy one, which wasn’t too spicy. Next was the crazy spicy one, which was super hot. My tongue felt like it exploded! Then I tried some mushrooms, which almost felt like tofu. It was so good! There were so many different flavors to choose from with the different meats, vegetables, and soups. The lightest one had no spice, while the hottest was like an inferno!
The tomato one was also spicy. I tried some delicious lamb and more mushrooms, which I loved. Then I tried the beef, which was super tender, and more spicy sauce. But now everything was spicy!
The mini cabbage was a little hot with a tomato base. Then I went with crunchy mushrooms with the least spicy sauce, as well as fermented bamboo. The tomato one was the spiciest! It was so hot! It makes your lips tingle!
The spice was so intense, I had to go back for some more beer!
Then we watched the noodle master pull noodles right in front of us. He whipped them around in huge arcs and yet they never touched the floor! It was so cool! They take two minutes to cook.
Then it was time to try the noodles! They were so hot, so I had to let them cool off a bit. The tomato base absorbed into the noodles and made it taste so good!
I avoided the ultimate spice and went for some meat and veggies in the rest of the sauces. It was super delicious and a little fatty. The best thing about hot pot is the way everything absorbs the sauce. And the best thing is, it only cost about $50 U.S.
After overeating, Nea and I headed back out onto Nanjing Road to explore this amazing pedestrian street. There are massive shopping malls, lots of skyscrapers, and restaurants. I even spotted a display for Avengers: Endgame that featured Lego faces and a huge Thanos statue with his sword!
The lights were slowly turning off as I explored the area after Nea headed off, but I’d see her again the next day. The language barrier here is real, so I suggest hiring a guide or finding an English-speaking friend when you come to China.
I hope you loved coming along with me and Nea on our spicy Chinese hot pot dinner! If you did, please give it a thumbs up and leave me a comment. Also, please subscribe to my channel if you haven’t already so you don’t miss out on any of my upcoming travel/food content!
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CRAZY SPICY Chinese HOT POT at Hai Di Lao on Nanjing Road | Shanghai, China
YU Garden! Nanjing Road! Bund Lightshow? | Shanghai Vlog Day 2
Got to go around the city for this one and met a few more friends along the way! Shoutout to Ruhang for an awesome lunch and Denice & friends for a great dinner as well!
P.S. My voice is a bit hoarse cuz I was still sick at the time. :(
Credits:
Starbucks Clips - Philip Hsu
Chinese Type Beat - Ni Hao - (Prod. GK Beatz)
Late - Daniel Caesar X JMSN Type Beat | Prod. Noden
China - Shanghai - Altstadt Nanshi - Garten des Mandarin Ju - The Old Town
Peter Menzel (PMMedia1): Shanghai besitzt eine sehenswerte Altstadt, die eine Besichtigung lohnt. In unmittelbarer Nähe liegt der im 16.Jahrhundert angelegte Garten des Mandarin Yu. Die Anlage enthält alle klassischen Bestandteile eines chinesischen Gartens wie Felsen, Wasser und Pavillons. Südlich des Mandarin- Gartens liegt das historische Viertel Nanshi, Shanghais romantische Altstadt. Typisch für dieses Viertel sind die restaurierten Häuser im asiatischen Baustil. In den Gassen haben sich auch Künstler niedergelassen, die für einen kleinen Obolus Schriftrollen und andere kalligraphische Kunstwerke anfertigen. Schreiben und Malen gilt in China als Sache des Herzens und der Seele. Die Kunst der Kalligraphie ist ein zentraler Bestandteil der reichen chinesischen Kultur. Ein Bummel durch die Altstadt ist vor allem am Abend ein großes Erlebnis. Die von Scheinwerfern angestrahlten und mit Lichtelementen geschmückten Häuser zeigen dann die faszinierende Pracht des chinesischen Baustils.
Classical Gardens of Suzhou, China in 4K Ultra HD
The Classical Gardens of Suzhou, China are inscribed as UNESCO World Heritage Site: Classical Chinese garden design, which seeks to recreate natural landscapes in miniature, is nowhere better illustrated than in the nine gardens in the historic city of Suzhou. They are generally acknowledged to be masterpieces of the genre. Dating from the 11th-19th century, the gardens reflect the profound metaphysical importance of natural beauty in Chinese culture in their meticulous design. (Quote from whc.unesco.org/en/list/813).
In the video: Humble Administrator's Garden (0:07), Lion Grove Garden (1:51), Couple's Retreat Garden (3:05), Master of Nets Garden (4:01), Ke Yuan & Canglang Pavilion (4:33), Mountain Villa with Embracing Beauty (5:14), Garden of Cultivation (5:46).
Recorded April 2018 in 4K Ultra HD with Sony AX100.
Music:
Suzanne Teng - Miles Beyond - 8 - Miles Beyond
mysticjourney.net
Licensed via ilicensemusic.com
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Mandarin Garden Education Group is a professional Chinese foreign language teaching institution. It is a platform for Chinese language & culture, communication, cross-cultural communication skills training and teacher training!
VlogEP.2 Stopover in Shanghai! Follow Me Around in China❤Learn Chinese with Emma
Hey guys, I stayed one day in Shanghai and would like to show you guys what I saw and did in Shanghai! Things to do in Shanghai, China!
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