Striped Pig Distillery
Striped Pig Distillery is Charleston's first distillery since Prohibition specializing in small batch, hand-crafted spirits made from the freshest, local ingredients. Stop in for a free tour and tasting and see how the spirit of Charleston is made!
Homegrown Boone's Bourbon - Broads of Bourbon S2 E6 - Musical Whiskey Showdown
Boone's Bourbon is kind of like the new kid in school. The one that shows up mid way through the school year that everyone is curious about, but few actually make an attempt to say hi - but then ends up annihilating everyone on the dodge ball court.
I suppose you could say the same for the brainchild behind Boone's. Having recently moved to Hollywood, Tyler Boone (an accomplished singer/songwriter) decided to take his talents to the West coast music scene. This Southern gentleman has been featured on a few notable television shows and has had the opportunity to open for some pretty big musical acts (not Hanson - but he would if they asked). Like, no really, Taylor, if you're out there, hit this guy up - MmmBop is legit his ringtone. Before Tyler moved out yonder, he collaborated with Striped Pig Distillery out of Charleston, South Carolina to help him make a whiskey that would complement his beard. Years of hard work finally paid off, and it's now available across the United States.
About the Bourbon:
Comes in at 117 proof with a mash bill consisting of:
75% Corn // 21% Rye // 3.9% Barley // .1% Southern Tears
*****
Reviewed in Las Vegas, Nevada
Directed/ Edited by: Marlowe Holt
Catch us on:
Interwebs: broadsofbourbon.com
Facebook: @broadsofbourbon
Instagram: @broadsofbourbon
Twitter: @broadsofbourbon
The Firefly Distillery
The Firefly Distillery is the birthplace of Firefly Spirits. It is where the founders, Jim Irvin and Scott Newitt, came up with the crazy idea to build a distillery in the ‘middle of nowhere,’ and make the world’s first Sweet Tea Vodka.
That crazy idea is now a destination known for its genuine southern hospitality, fine quality spirits and innovation. The Firefly Distillery is located on Wadmalaw Island, just 30 minutes outside of Charleston, SC.
At the distillery, you will meet the ‘Firefly family’ and you can sample an array of fine spirits and get a taste of that southern hospitality at its best.
Must be 21 to follow and engage. Firefly Vodka with natural flavors 30-35% Alc/Vol; Firefly Moonshine (grain neutral spirits with natural flavors) 20.55-50.35% alc/vol; Firefly Distillery, Wadmalaw Island, SC.
A History of South Carolina Moonshine
A lot has changed in the Palmetto State since the first batch of South Carolina moonshine was distilled. One thing that hasn’t, however, is the tried-and-true recipe for these iconic white whiskies. Satisfy Your Thirst for adventure and get a real taste of South Carolina history at one of our many distilleries from the mountains to the sea. Share your experience using #SatisfyYourThirstSC
Bowens Island Cocktail Sauce
Robert Barber brings in his family's recipe for cocktail sauce, Bowens Island Cocktail Sauce, and shows Making It Grow Host Amanda McNulty and Suzy Ellision from the South Carolina Specialty Food Association some of the ways to use it.
Funding for Making it Grow is provided by: Santee Cooper, South Carolina Department of Agriculture, McLeod Farms, McCall Farms, Super Sod, FTC Diversified. Additional funding provided by International Paper and The South Carolina Farm Bureau Federation.
Facebook -
Twitter -
Website -
United States Regional Cuisine | Wikipedia audio article
This is an audio version of the Wikipedia Article:
United States Regional Cuisine
00:02:15 1 History
00:02:23 1.1 Pre-colonial cuisine
00:02:32 1.1.1 Seafood
00:03:31 1.1.2 Cooking methods
00:04:46 1.2 Colonial period
00:06:53 1.2.1 Common ingredients
00:08:20 1.2.1.1 Livestock and game
00:09:19 1.2.1.2 Fats and oils
00:10:00 1.2.1.3 Alcoholic drinks
00:10:58 1.2.1.4 Southern variations
00:11:54 1.3 Post-colonial cuisine
00:12:29 1.4 20th-century American farmhouse
00:15:57 1.5 Modern cuisine
00:16:22 1.5.1 Processed food
00:18:52 1.5.2 Ethnic influences
00:21:09 1.5.3 New American
00:21:42 2 Regional cuisines
00:22:12 2.1 Northeast
00:22:21 2.1.1 New England
00:31:36 2.1.2 Delaware Valley and Mid-Atlantic
00:46:52 2.2 Midwest
00:56:25 2.3 Southern United States
00:58:52 2.3.1 Early history
01:00:49 2.3.2 Common features
01:01:32 2.3.3 Desserts
01:02:31 2.3.4 Cajun cuisine
01:06:27 2.3.5 African American influences
01:07:40 2.3.6 Florida cuisine
01:11:26 2.3.7 Other small game
01:11:57 2.4 Cuisine in the West
01:12:47 2.4.1 Northwest
01:16:24 2.4.2 Southwest and Southern California
01:28:43 2.5 Pacific and Hawaiian cuisine
01:32:22 2.6 Common dishes found on a regional level
01:32:32 3 Ethnic and immigrant influence
01:35:42 3.1 Early ethnic influences
01:38:14 3.2 Later ethnic and immigrant influence
01:40:40 4 Notable American chefs
01:42:26 5 See also
Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago.
Learning by listening is a great way to:
- increases imagination and understanding
- improves your listening skills
- improves your own spoken accent
- learn while on the move
- reduce eye strain
Now learn the vast amount of general knowledge available on Wikipedia through audio (audio article). You could even learn subconsciously by playing the audio while you are sleeping! If you are planning to listen a lot, you could try using a bone conduction headphone, or a standard speaker instead of an earphone.
You can find other Wikipedia audio articles too at:
You can upload your own Wikipedia articles through:
The only true wisdom is in knowing you know nothing.
- Socrates
SUMMARY
=======
American cuisine reflects the history of the United States, blending the culinary contributions of various groups of people from around the world, including indigenous American Indians, African Americans, Asians, Europeans, Pacific Islanders, and South Americans. Early Native Americans utilized a number of cooking methods in early American Cuisine that have been blended with early European cooking methods to form the basis of American cuisine. The European settlement of the Americas yielded the introduction of a number of various ingredients, spices, herbs, and cooking styles to the latter. The various styles continued expanding well into the 19th and 20th centuries, proportional to the influx of immigrants from many different nations; this influx nurtured a rich diversity in food preparation throughout the country.
When the colonists came to the colonies, they farmed animals for clothing and meat in a similar fashion to what they had done in Europe. They had cuisine similar to their previous Dutch and British cuisines. The American colonial diet varied depending on the settled region in which someone lived. Commonly hunted game included deer, bear, buffalo, and wild turkey. A number of fats and oils made from animals served to cook much of the colonial foods. Prior to the Revolution, New Englanders consumed large quantities of rum and beer, as maritime trade provided them relatively easy access to the goods needed to produce these items: rum was the distilled spirit of choice, as the main ingredient, molasses, was readily available from trade with the West Indies. In comparison to the northern colonies, the southern colonies were quite diverse in their agricultural diet.
During the 18th and 19th centuries, Americans developed many new foods. During the Progressive Era of the late 19th and early 20th centuries, c. 1890s–1920s, food production and presentation became more industrialized. One characteristic of American cooking is the fusion of multiple ethnic or regional approaches into completely new cooking styles. A wave of celebrity chefs began with Julia Child and Graham Kerr in the 1970s, with many more following after the rise of cable channels, such as the Food Network and Cooking Channel, in the late 20th century.
United States cuisine | Wikipedia audio article
This is an audio version of the Wikipedia Article:
United States cuisine
00:02:15 1 History
00:02:23 1.1 Pre-colonial cuisine
00:02:32 1.1.1 Seafood
00:03:31 1.1.2 Cooking methods
00:04:46 1.2 Colonial period
00:06:53 1.2.1 Common ingredients
00:08:20 1.2.1.1 Livestock and game
00:09:19 1.2.1.2 Fats and oils
00:10:00 1.2.1.3 Alcoholic drinks
00:10:58 1.2.1.4 Southern variations
00:11:54 1.3 Post-colonial cuisine
00:12:29 1.4 20th-century American farmhouse
00:15:57 1.5 Modern cuisine
00:16:22 1.5.1 Processed food
00:18:52 1.5.2 Ethnic influences
00:21:09 1.5.3 New American
00:21:42 2 Regional cuisines
00:22:12 2.1 Northeast
00:22:21 2.1.1 New England
00:31:36 2.1.2 Delaware Valley and Mid-Atlantic
00:46:52 2.2 Midwest
00:56:25 2.3 Southern United States
00:58:52 2.3.1 Early history
01:00:49 2.3.2 Common features
01:01:32 2.3.3 Desserts
01:02:31 2.3.4 Cajun cuisine
01:06:27 2.3.5 African American influences
01:07:40 2.3.6 Florida cuisine
01:11:26 2.3.7 Other small game
01:11:57 2.4 Cuisine in the West
01:12:47 2.4.1 Northwest
01:16:24 2.4.2 Southwest and Southern California
01:28:43 2.5 Pacific and Hawaiian cuisine
01:32:22 2.6 Common dishes found on a regional level
01:32:32 3 Ethnic and immigrant influence
01:35:42 3.1 Early ethnic influences
01:38:14 3.2 Later ethnic and immigrant influence
01:40:40 4 Notable American chefs
01:42:26 5 See also
Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago.
Learning by listening is a great way to:
- increases imagination and understanding
- improves your listening skills
- improves your own spoken accent
- learn while on the move
- reduce eye strain
Now learn the vast amount of general knowledge available on Wikipedia through audio (audio article). You could even learn subconsciously by playing the audio while you are sleeping! If you are planning to listen a lot, you could try using a bone conduction headphone, or a standard speaker instead of an earphone.
You can find other Wikipedia audio articles too at:
You can upload your own Wikipedia articles through:
The only true wisdom is in knowing you know nothing.
- Socrates
SUMMARY
=======
American cuisine reflects the history of the United States, blending the culinary contributions of various groups of people from around the world, including indigenous American Indians, African Americans, Asians, Europeans, Pacific Islanders, and South Americans. Early Native Americans utilized a number of cooking methods in early American Cuisine that have been blended with early European cooking methods to form the basis of American cuisine. The European settlement of the Americas yielded the introduction of a number of various ingredients, spices, herbs, and cooking styles to the latter. The various styles continued expanding well into the 19th and 20th centuries, proportional to the influx of immigrants from many different nations; this influx nurtured a rich diversity in food preparation throughout the country.
When the colonists came to the colonies, they farmed animals for clothing and meat in a similar fashion to what they had done in Europe. They had cuisine similar to their previous Dutch and British cuisines. The American colonial diet varied depending on the settled region in which someone lived. Commonly hunted game included deer, bear, buffalo, and wild turkey. A number of fats and oils made from animals served to cook much of the colonial foods. Prior to the Revolution, New Englanders consumed large quantities of rum and beer, as maritime trade provided them relatively easy access to the goods needed to produce these items: rum was the distilled spirit of choice, as the main ingredient, molasses, was readily available from trade with the West Indies. In comparison to the northern colonies, the southern colonies were quite diverse in their agricultural diet.
During the 18th and 19th centuries, Americans developed many new foods. During the Progressive Era of the late 19th and early 20th centuries, c. 1890s–1920s, food production and presentation became more industrialized. One characteristic of American cooking is the fusion of multiple ethnic or regional approaches into completely new cooking styles. A wave of celebrity chefs began with Julia Child and Graham Kerr in the 1970s, with many more following after the rise of cable channels, such as the Food Network and Cooking Channel, in the late 20th century.
Cuisine of the United States | Wikipedia audio article
This is an audio version of the Wikipedia Article:
Cuisine of the United States
Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago.
Learning by listening is a great way to:
- increases imagination and understanding
- improves your listening skills
- improves your own spoken accent
- learn while on the move
- reduce eye strain
Now learn the vast amount of general knowledge available on Wikipedia through audio (audio article). You could even learn subconsciously by playing the audio while you are sleeping! If you are planning to listen a lot, you could try using a bone conduction headphone, or a standard speaker instead of an earphone.
You can find other Wikipedia audio articles too at:
You can upload your own Wikipedia articles through:
The only true wisdom is in knowing you know nothing.
- Socrates
SUMMARY
=======
American cuisine reflects the history of the United States, blending the culinary contributions of various groups of people from around the world, including indigenous American Indians, African Americans, Asians, Europeans, Pacific Islanders, and South Americans. Early Native Americans utilized a number of cooking methods in early American Cuisine that have been blended with early European cooking methods to form the basis of American cuisine. The European settlement of the Americas yielded the introduction of a number of various ingredients, spices, herbs, and cooking styles to the latter. The various styles continued expanding well into the 19th and 20th centuries, proportional to the influx of immigrants from many different nations; this influx nurtured a rich diversity in food preparation throughout the country.
When the colonists came to the colonies, they farmed animals for clothing and meat in a similar fashion to what they had done in Europe. They had cuisine similar to their previous British cuisine. The American colonial diet varied depending on the settled region in which someone lived. Commonly hunted game included deer, bear, buffalo, and wild turkey. A number of fats and oils made from animals served to cook much of the colonial foods. Prior to the Revolution, New Englanders consumed large quantities of rum and beer, as maritime trade provided them relatively easy access to the goods needed to produce these items: rum was the distilled spirit of choice, as the main ingredient, molasses, was readily available from trade with the West Indies. In comparison to the northern colonies, the southern colonies were quite diverse in their agricultural diet.
During the 18th and 19th centuries, Americans developed many new foods. During the Progressive Era of the late 19th and early 20th centuries, c. 1890s–1920s, food production and presentation became more industrialized. One characteristic of American cooking is the fusion of multiple ethnic or regional approaches into completely new cooking styles. A wave of celebrity chefs began with Julia Child and Graham Kerr in the 1970s, with many more following after the rise of cable channels, such as the Food Network and Cooking Channel, in the late 20th century.
Bleeding Heart Rum Company | Wikipedia audio article
This is an audio version of the Wikipedia Article:
00:00:13 1 Africa
00:00:22 1.1 Democratic Republic of Congo
00:00:33 1.2 Kenya
00:00:44 1.3 La Réunion
00:00:56 1.4 Madagascar
00:01:07 1.5 Mauritius
00:01:22 1.6 Mozambique
00:01:33 1.7 Seychelles
00:01:44 1.8 South Africa
00:01:56 2 Asia and the Pacific
00:02:05 2.1 Australia
00:02:28 2.2 India
00:02:41 2.3 Japan
00:02:51 2.4 Philippines
00:03:06 2.5 Nepal
00:03:18 2.6 Thailand
00:03:32 3 Caribbean
00:03:41 3.1 Antigua and Barbuda
00:03:54 3.2 Bahamas
00:04:04 3.3 Barbados
00:04:26 3.4 British Virgin Islands
00:04:38 3.5 Cuba
00:05:02 3.6 Dominican Republic
00:05:19 3.7 Grenada
00:05:31 3.8 Guadeloupe
00:05:46 3.9 Haiti
00:05:59 3.10 Jamaica
00:06:23 3.11 Martinique
00:06:47 3.12 Puerto Rico
00:07:04 3.13 Saint Kitts and Nevis
00:07:19 3.14 Saint Lucia
00:07:38 3.15 Saint Vincent and the Grenadines
00:07:52 3.16 Sint Maarten
00:08:04 3.17 Trinidad and Tobago
00:08:31 3.18 US Virgin Islands
00:09:09 4 Central and South America
00:09:20 4.1 Argentina
00:09:30 4.2 Belize
00:09:43 4.3 Brazil
00:09:53 4.4 Colombia
00:10:13 4.5 Costa Rica
00:10:23 4.6 El Salvador
00:10:38 4.7 Guatemala
00:10:50 4.8 Guyana
00:11:04 4.9 Honduras
00:11:15 4.10 Nicaragua
00:11:29 4.11 Panama
00:13:13 4.12 Paraguay
00:13:27 4.13 Peru
00:13:40 4.14 Suriname
00:13:52 4.15 Venezuela
00:14:19 5 Europe
00:14:28 5.1 Austria
00:14:39 5.2 Czech Republic
00:14:51 5.3 Denmark
00:15:01 5.4 France
00:15:30 5.5 Germany
00:15:40 5.6 The Netherlands
00:15:50 5.7 Spain
00:16:01 6 North America
00:16:10 6.1 Bermuda
00:16:22 6.2 Canada
00:16:42 6.3 Mexico
00:16:54 6.4 United States
00:17:10 6.4.1 Arizona
00:17:22 6.4.2 California
00:18:02 6.4.3 Connecticut
00:18:14 6.4.4 Delaware
00:18:25 6.4.5 Florida
00:18:43 6.4.6 Georgia
00:18:54 6.4.7 Hawaii
00:19:07 6.4.8 Indiana
00:19:18 6.4.9 Iowa
00:19:30 6.4.10 Louisiana
00:19:49 6.4.11 Maine
00:20:10 6.4.12 Maryland
00:20:22 6.4.13 Massachusetts
00:21:07 6.4.14 Michigan
00:21:19 6.4.15 New Hampshire
00:21:30 6.4.16 New Jersey
00:21:42 6.4.17 New York
00:21:57 6.4.18 North Carolina
00:22:25 6.4.19 Oregon
00:22:36 6.4.20 Rhode Island
00:22:49 6.4.21 South Carolina
00:23:37 6.4.22 Tennessee
00:23:49 6.4.23 Texas
00:24:00 6.4.24 Vermont
00:24:15 7 Rum brands present in several countries
Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago.
Learning by listening is a great way to:
- increases imagination and understanding
- improves your listening skills
- improves your own spoken accent
- learn while on the move
- reduce eye strain
Now learn the vast amount of general knowledge available on Wikipedia through audio (audio article). You could even learn subconsciously by playing the audio while you are sleeping! If you are planning to listen a lot, you could try using a bone conduction headphone, or a standard speaker instead of an earphone.
Listen on Google Assistant through Extra Audio:
Other Wikipedia audio articles at:
Upload your own Wikipedia articles through:
Speaking Rate: 0.9629804238139265
Voice name: en-GB-Wavenet-A
I cannot teach anybody anything, I can only make them think.
- Socrates
SUMMARY
=======
Rum is distilled in a wide variety of locations by a number of different producers. Below is a list of rum distillers and brands organized by location of the distiller.
List of rum producers | Wikipedia audio article
This is an audio version of the Wikipedia Article:
00:00:16 1 Africa
00:00:25 1.1 Democratic Republic of Congo
00:00:38 1.2 Kenya
00:00:50 1.3 La Réunion
00:01:04 1.4 Madagascar
00:01:16 1.5 Mauritius
00:01:34 1.6 Mozambique
00:01:46 1.7 Seychelles
00:01:58 1.8 South Africa
00:02:11 2 Asia and the Pacific
00:02:21 2.1 Australia
00:02:49 2.2 India
00:03:04 2.3 Japan
00:03:15 2.4 Philippines
00:03:32 2.5 Nepal
00:03:46 2.6 Thailand
00:04:01 3 Caribbean
00:04:11 3.1 Antigua and Barbuda
00:04:25 3.2 Bahamas
00:04:37 3.3 Barbados
00:05:01 3.4 British Virgin Islands
00:05:14 3.5 Cuba
00:05:43 3.6 Dominican Republic
00:06:03 3.7 Grenada
00:06:17 3.8 Guadeloupe
00:06:35 3.9 Haiti
00:06:49 3.10 Jamaica
00:07:20 3.11 Martinique
00:07:49 3.12 Puerto Rico
00:08:08 3.13 Saint Kitts and Nevis
00:08:26 3.14 Saint Lucia
00:08:49 3.15 Saint Vincent and the Grenadines
00:09:05 3.16 Sint Maarten
00:09:19 3.17 Trinidad and Tobago
00:09:52 3.18 US Virgin Islands
00:10:42 4 Central and South America
00:10:53 4.1 Argentina
00:11:05 4.2 Belize
00:11:19 4.3 Brazil
00:11:30 4.4 Colombia
00:11:54 4.5 Costa Rica
00:12:05 4.6 El Salvador
00:12:22 4.7 Guatemala
00:12:36 4.8 Guyana
00:12:52 4.9 Honduras
00:13:04 4.10 Nicaragua
00:13:21 4.11 Panama
00:15:36 4.12 Paraguay
00:15:52 4.13 Peru
00:16:06 4.14 Suriname
00:16:20 4.15 Venezuela
00:16:53 5 Europe
00:17:02 5.1 Austria
00:17:14 5.2 Czech Republic
00:17:28 5.3 Denmark
00:17:40 5.4 France
00:18:14 5.5 Germany
00:18:25 5.6 The Netherlands
00:18:37 5.7 Spain
00:18:48 6 North America
00:18:58 6.1 Bermuda
00:19:10 6.2 Canada
00:19:34 6.3 Mexico
00:19:48 6.4 United States
00:20:07 6.4.1 Arizona
00:20:20 6.4.2 California
00:21:10 6.4.3 Connecticut
00:21:24 6.4.4 Delaware
00:21:36 6.4.5 Florida
00:21:58 6.4.6 Georgia
00:22:12 6.4.7 Hawaii
00:22:26 6.4.8 Indiana
00:22:39 6.4.9 Iowa
00:22:52 6.4.10 Louisiana
00:23:15 6.4.11 Maine
00:23:41 6.4.12 Maryland
00:23:54 6.4.13 Massachusetts
00:24:53 6.4.14 Michigan
00:25:05 6.4.15 New Hampshire
00:25:19 6.4.16 New Jersey
00:25:33 6.4.17 New York
00:25:50 6.4.18 North Carolina
00:26:24 6.4.19 Oregon
00:26:38 6.4.20 Rhode Island
00:26:52 6.4.21 South Carolina
00:27:54 6.4.22 Tennessee
00:28:06 6.4.23 Texas
00:28:19 6.4.24 Vermont
00:28:37 7 Rum brands present in several countries
Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago.
Learning by listening is a great way to:
- increases imagination and understanding
- improves your listening skills
- improves your own spoken accent
- learn while on the move
- reduce eye strain
Now learn the vast amount of general knowledge available on Wikipedia through audio (audio article). You could even learn subconsciously by playing the audio while you are sleeping! If you are planning to listen a lot, you could try using a bone conduction headphone, or a standard speaker instead of an earphone.
Listen on Google Assistant through Extra Audio:
Other Wikipedia audio articles at:
Upload your own Wikipedia articles through:
Speaking Rate: 0.7280465447786556
Voice name: en-GB-Wavenet-A
I cannot teach anybody anything, I can only make them think.
- Socrates
SUMMARY
=======
Rum is distilled in a wide variety of locations by a number of different producers. Below is a list of rum distillers and brands organized by location of the distiller.