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Class Attractions In Nepal

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Nepal , officially the Federal Democratic Republic of Nepal , is a landlocked country in South Asia. It is located mainly in the Himalayas but also includes parts of the Indo-Gangetic Plain. With an estimated population of 26.4 million, it is 48th largest country by population and 93rd largest country by area. It borders China in the north and India in the south, east, and west while Bangladesh is located within only 27 km of its southeastern tip and Bhutan is separated from it by the Indian state of Sikkim. Nepal has a diverse geography, including fertile plains, subalpine forested hills, and eight of the world's ten tallest mountains, including Mount...
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Class Attractions In Nepal

  • 1. Nepal Cooking School Kathmandu
    Kathmandu is the capital city of Nepal. It is the largest metropolis in Nepal, with a population of 1.5 million in the city proper, and 3 million in its urban agglomeration across the Kathmandu Valley, which includes the towns of Lalitpur, Kirtipur, Madhyapur Thimi, Bhaktapur making the total population to roughly 5 million people and the municipalities across Kathmandu valley. Kathmandu is also the largest metropolis in the Himalayan hill region. Nepali is the most spoken language in the city, while English is understood by the city's educated residents. The city stands at an elevation of approximately 1,400 metres above sea level in the bowl-shaped Kathmandu Valley of central Nepal. The valley is historically termed as Nepal Mandala and has been the home of Newar culture, a cosmopolitan ...
    From Wikipedia, the free encyclopedia.
  • 6. Nepali Food Cooking Kathmandu
    Nepalese cuisine comprises a variety of cuisines based upon ethnicity, soil and climate relating to Nepal's cultural diversity and geography. Dal-bhat-tarkari is eaten throughout Nepal. Dal is a soup made of lentils and spices, served over boiled grain, bhat—usually rice but sometimes another vegetable curry, tarkari. Condiments are usually small amounts of extremely spicy pickle which can be fresh or fermented. The variety of these is staggering, said to number in the thousands. Other accompaniments may be sliced lemon or lime with fresh green chili . Dhindo is a traditional food of Nepal. Much of the cuisine is variation on Asian themes. Other foods have hybrid Tibetan, Indian and Thai origins. Momo—Tibetan style dumplings with Nepalese spices—are one of the most popular foods in N...
    From Wikipedia, the free encyclopedia.

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