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Food Tour Attractions In Greater Wellington

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The Wellington Region is a local government region of New Zealand that occupies the southern end of the North Island. The region covers an area of 8,049 square kilometres , and is home to a population of 521,500 .The region is named after Wellington, New Zealand's capital city and region's seat. The Wellington urban area, including the cities of Wellington, Porirua, Lower Hutt and Upper Hutt, accounts for 80 percent of the region's population; Other major urban areas include the Kapiti conurbation of Waikanae, Paraparaumu, Raumati and Paekakariki, and the town of Masterton.
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Food Tour Attractions In Greater Wellington

  • 1. Food Tours Wellington
    New Zealand cuisine is largely driven by local ingredients and seasonal variations. An island nation with a primarily agricultural economy, New Zealand yields produce from land and sea. Similar to the cuisine of Australia, the cuisine of New Zealand is a diverse British-based cuisine, with Mediterranean and Pacific Rim influences as the country becomes more cosmopolitan. Historical influences came from Māori culture. New American cuisine, Southeast Asian, East Asian, and South Asian culinary traditions have become popular since the 1970s. In New Zealand households, dinner is the main meal of the day, when families gather and share their evening together. Restaurants and takeaways provide an increasing proportion of the diet.
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