3 Short Side Trips from Narita Airport | japan-guide.com
View the itinerary for these three short side trips from Narita Airport here:
The official tours website:
There is much to do near Narita Airport, and the airport even has a free guide service to bring you around available at the Narita Transit and Stay counter. In this video we will go on three of the tours offered, each taking less than three hours to complete. First we'll explore the feudal era replica town Boso no Mura, then we'll cycle through the rice fields of Takomachi, and finally we'll visit the nearby plane museum before eating some delicious local cuisine.
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Producers: Raina Ong & Stefan Schauwecker
Ameyoko Market, Tokyo Shopping - Japan Travel
A bargain shopper's heaven. And much more than just a candy store alley.
Getting There/Directions:
Subway - JR Yamonote line, Ginza line, Or Hibiya line to Ueno station.
Ameyoko in Japanese, is short for candy alley. But this busy market sells a lot more than candies in these days. If you are looking for a good bargin this market would be a good bet. There are a lot of used clothes shops as you can see, and they are really, really cheap.
And as you can see, on each side of the street there like a bunch of fish, squid, octopus, shell fish and stuff like that, and all those stores are competing against each other for the cheapest price that you can ever get. Look at this. What you can see here, is a huge, huge octopus leg. And dipped into the vinegar, I do not really know how you eat it. You can just buy crazy stuff like that.
You can see on your right, is called Taco Yati. Which is a huge, huge octopus ball. Made by flour and there is some vegetable in it. And it is a really, really popular food in Japan. Pachicco is a Japanese slot machine. And a lot, a lot, a lot of people put a lot of money in. So when you come down you should check it out. I am Kaz, showing you Tokyo.
INDIAN STREET FOOD Tour in LUCKNOW with MONSTER BBQ CHICKEN and CHEAP SPICY CURRY !
Check out for 3 months free w/ 1 year pack and 49% OFF! AMAZING INDIAN STREET FOOD in Lucknow, India. We found the BEST BBQ Chicken in INDIA, and some of the BEST SPICY CURRY in India! A TRUE curry Heaven! It was CHEAP and SPICY, and so full of flavour! We went on a DEEP Street Food Tour in Lucknow, to eat and try some of the most AMAZING street food around the world. The Food Ranger (Trevor James) is in India eating Street Food! This here in Lucknow truly is an amazing MEAT HEAVEN and we’re taking you on a HUGE STREET FOOD ADVENTURE in India with amazing curry, breakfasts, a ton of delicious Indian restaurants with UNIQUE Indian food recipes and tons of amazing Indian Dinner.
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If you love eating street food around the world and tons of street food in India, or even all over Asia, you’re going to love the meat and street food feasts that we had in Lucknow. You can really find street food everywhere, where all the locals like to cook delicious Indian recipes for curry and spicy dishes all over the street.
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In one day, we ate 8 delicious street foods all made in Lucknow style with tons of meat and spice. We had amazing curry on the street, some of the BEST Street Food in India!
We went for a full-on, DEEP street food tour in Lucknow, India, to try some of the best street food in India with Delhi Food Walks, who takes travellers for street food tours of Delhi, India.
We had 8 delicious street foods, all addresses shown here:
1) Tea, Bun, and Samosa - Sharma Ji Ki Chai - Price for Tea and Bun -
2) Thali Plate - NET RAM AJAY KUMAR
3) Biryani Heaven - IDRIS KI BIRYANI -
4)Buffalo Nihari - RAHIM KI NIHARI (AKBARI GATE, CHOWK BAZAR, LUCKNOW)
5) Malai - MAKHAN MALAI (CHOWK , LUCKNOW)
6) Chaat at Royal Cafe
7) Meat Heaven at Open Air Restaurant
8) Melt in Mouth Kebab + One plate Biryani At Tundi Kebab
ABOUT THE FOOD RANGER
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious . I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge. Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below! Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
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INCREDIBLE Indian STREET FOOD Breakfast Tour of Fancy Bazaar | Guwahati, Assam, India
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Ever since my first trip to India back in February of 2018, I’ve gotten so many recommendations from you guys to visit northeast India. I was told that it’s a completely different world from the more touristed areas like Delhi, Mumbai, Kolkata, and Hyderabad. I finally got the chance to visit northeast India in March of 2019 and I was blown away by what I found. I can’t wait to share it with you, so come with me and let’s explore northeast India together!
My second day in Guwahati in the state of Assam began bright and early with an unforgettable breakfast food tour of Fancy Bazaar. I couldn’t wait to dive into some more Indian culinary delights! But before breakfast, we headed off to a local temple to honor Shivrati, a Hindu holiday that celebrates the marriage of the god Shiva.
Before entering the temple, we took off our shoes. Inside, we placed our offerings and were blessed and had some red tikka put on our foreheads. Afterward, you ring the bell three times. It’s a beautiful and peaceful experience. The temple was located just two blocks from my Airbnb.
Between my Airbnb and the temple is a turtle sanctuary. Turtles are my favorite animals, so we swung by. There are hundreds of ducks here, who are offerings to a god. They’re all male ducks, so there are no females. Unfortunately, we didn’t see any turtles even though there are about 100 of them in the sanctuary.
It was almost 9 in the morning, so I was starving, so we headed off to Fancy Bazaar via a rickshaw. There, we found street vendors selling sweet parathas with aloo ki sabzi, which is a mashed potato curry that also contains chickpeas, tomatoes, and green chilies.
The curry is super light and has spices in it, but it’s not spicy, heat-wise. Then I tried it with the paratha, which was thin and freshly made. It wasn’t sweet, but it had a richness to it because there was a lot of ghee in it! I made a little taco out of it. It was so good! And it only cost 20 rupees/$0.29 U.S. for two parathas and the aloo ki sabzi!
Next, we went for some chole bhature, which consists of a large puri that is fried in oil and is served alongside a chickpea curry and pickles. Try to tear the puri with one hand if you can, open it up, and add the chickpeas. It was very nice and a little spicy! It was a lot better with the pickle and the onions calmed down the heat. And at only 30 rupees/$0.43 U.S., it’s a really cheap and filling snack!
It seemed like I was the only foreigner in Guwahati; lots of locals wanted to see what I was doing and wanted selfies with me! I love my Indian fans!
This area, Fancy Bazaar, reminded me of Chandni Chowk in Delhi, except it wasn’t nearly as crowded. There were lots of vendors selling clothing, vegetables, and much more. This area is the business capital of Guwahati. You can get anything here!
Next, we went to get some lassi with rose, sugar syrup, and almonds. Lassi is a milky, creamy, yogurt-based drink that is extremely popular in India. It had a different flavor from other lassis I’d had before, but I loved it! It wasn’t as thick as other lassis I’d had, especially the super thick one I had in Amritsar last year but was still creamy. They cost 50 rupees/$0.72 U.S. each.
From there, we moved on to puri sabzi, which consists of 4 deep-fried puris and a hot, green pea curry with chilies for 30 rupees/$0.43 U.S. The puris were really hot, crispy, and airy. I stuffed one with the sabzi. It wasn’t spicy but was kind of oily. It contained nice, big chunks of potatoes and the peas were really nice. The sauce was also very rich in flavor!
We ended our breakfast street food tour with rasgulla (a sweet and fluffy dough ball from Kolkata that is soaked in sugar syrup) and gulab jamun (a milk-based ball with sugar syrup and nuts). I’ve had both before and they’re both intensely sweet. The rasgula is chewy and sweet and the gulab jamun is even sweeter! Trying them both together is like a sugar rush!
And that’s it! I hope you enjoyed coming along on my northern Indian breakfast food tour in Guwahati! If you did, please give it a thumbs up and leave me a comment. Also, please subscribe to my channel!
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Kyoto Kiyomizu Temple for LOVE and AMAZING VIEWS
Kyoto Kiyomizu Temple for Love and Amazing Views. The Kiyomizu Dera Temple in Kyoto is most famous for the Jingu Love Shrine and the spectacular views from the Main Hall. Drink from the purest waters at Kiyomizu Dera Temple and strengthen your love bonds by picking up the golden mallet.
Smile by Jeremy Blake
Heaven and Hell buy Jeremy Blake
Golden by Vibe Tracks
You're Not Wrong by roluji
To learn more about the Kiymizu Dera Temple and other things to do in Kyoto, visit
amymoncure.com/destinations/kyoto
Shibuya Scramble Crossing Tokyo & HACHIKO the World's Most LOYAL Dog!
Shibuya Scramble Crossing Tokyo & HACHIKO the world's most LOYAL dog! The Shibuya Scramble Crossing in Tokyo is essential in a Tokyo visit. This famous crossing in Shibuya gives you a feel of how many people live in Tokyo. The Shibuya Scramble is called a scramble because all of the pedestrian lights turn green at the same time allowing pedestrians to scramble in any direction. While visiting Shibuya Scramble Crossing in Tokyo, look for the Hachiko statue, the dog celebrated for his loyalty and dedication.
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HOW TO MAKE INCENSE STICK
by Marco Petruzzelli
tvreporter.it
Nepal, Kathmandu, how to make incense.
Incense (from Latin: incendere, to burn) is composed of aromatic biotic materials, which release fragrant smoke when burned. The term incense refers to the substance itself, rather than to the odor that it produces. It is used in religious ceremonies, ritual purification, aromatherapy, meditation, for creating a mood, and for masking bad odours. The use of incense may have originated in Ancient Egypt, where the gum resins and oleo gum resins of aromatic trees were imported from the Arabian and Somali coasts to be used in religious ceremonies.
Incense is composed of aromatic plant materials, often combined with essential oils. The forms taken by incense differ with the underlying culture, and have changed with advances in technology and increasing diversity in the reasons for burning it. Incense can generally be separated into two main types: indirect-burning and direct-burning. Indirect-burning incense (or non-combustible incense) is not capable of burning on its own, and requires a separate heat source. Direct-burning incense (or combustible incense) is lit directly by a flame and then fanned or blown out, leaving a glowing ember that smoulders and releases fragrance. Direct-burning incense comes in several forms, including incense sticks (or joss sticks), cones, and pyramids.
Khajuraho, India
Recorded February 9, 2013
The Khajuraho Group of Monuments in Khajuraho, a town in the Indian state of Madhya Pradesh, is one of the most popular tourist destinations in India. Khajuraho has the largest group of medieval Hindu and Jain temples, famous for their erotic sculptures. The Khajuraho Group of Monuments has been listed as a UNESCO World Heritage Site, and is considered to be one of the seven wonders of India.
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Meiji Shrine to Shibuya Crossing - A PERFECT Tokyo Day!
Meiji Shrine to Shibuya Crossing - A PERFECT Tokyo Day! Start your day off visiting Meiji Shrine, a Shinto Shrine dedicated to the Emperor Meiji. Follow Meiji Jingu Shrine Visit with a stop at Shibuya Crossing! Shibuya Crossing is only one metro stop on the JR Yamanote line from Meiji Shrine.
The Meiji Jingu Shrine is a Shinto Shrine built upon 170 acres in the heart of Tokyo to honor Emperor Meiji and Empress Shoken. This episode provides a brief history of Emporer Meiji ruling from 1867 to 1912, Shinto customs experienced at the shrine, and travel tips to help your visit to the Meiji Jingu Shrine be the most enjoyable.
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10,000 Wala - India's Longest Firecracker in Chennai, Tamil Nadu
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We went to a few fireworks stores in Chennai, India and asked about the largest and longest crackers they had. What they had was ten thousand wala which is made by connecting 10,000 firecracker shells. There are no 20,000 walas, but you can make them by connecting two 10,000 walas. We weren't interested in that, so we bought the ten thousand wala for 80 dollars (5,000 rupees).
We rolled it out on a street in Chennai, Tamil Nadu and it came out to nearly 50 feet. This was on the day of Deepavali festival. A crowd gathered to see it and we fired it up. It lasted a little longer than 7 minutes, but it was a great sight to watch. This may be the fastest way to spend five thousand rupees in India! Anyway, we had a great Diwali in Chennai.
Thanks to free music from Teknoaxe, I have added the track Martial arts on a mountain.
#India #Fireworks #Diwali