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Coney Island Brewing Company

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Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Coney Island Brewing Company
Phone:
+1 718-996-0019

Hours:
Sunday12pm - 8pm
MondayClosed
TuesdayClosed
WednesdayClosed
Thursday12pm - 8pm
Friday12pm - 8pm
Saturday12pm - 8pm


Shmaltz Brewing Company is an American Craft brewing company located in Clifton Park, New York, US, and produces HE'BREW Beers and formerly Coney Island Beer before its acquisition by Boston Beer Company in 2013. Ranked in 2013 as one of the Top 100 Brewers in the World by RateBeer.com, Shmaltz won 9 Gold and 5 Silver Medals in the World Beer Championships in 2012. A recipient of the Distinguished Business Award by the Brooklyn Chamber of Commerce, Shmaltz was also included in the Top 50 Fastest Growing Bay Area Companies by San Francisco Business Times. Founder and owner Jeremy Cowan established the company in San Francisco in 1996. He'brew now sells across 37 states, through 40 wholesalers and nearly 5,000 retailers. In 2007, Shmaltz released a new line of craft brewed lagers under the Coney Island banner. After 17 years of contract brewing, Shmaltz opened its own New York State production brewery in Clifton Park, New York. Shmaltz's new home boasts a 50-barrel brewhouse capable of producing 30,000 US beer barrels per year. The new brewery packages 12 and 22 ounce bottles and kegs and offers on-site tours and tastings. The company's name refers to shmaltz, a type of cooking fat that is frequently associated with Ashkenazi Jewish cuisine.
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